s study aims to prove the effect of employee satisfaction towards customer satisfaction and customer loyalty intentions for family restaurants respondents’ in Surabaya.This type of research is causal research with quantitative approach. This study using purposive sampling approach, which is a sampling technique based on the consideration or personal judgment of researchers associated with the characteristics of the population according to the research sample. Respondents in this study amounted to 210 people. The analysis in this study using a model of SEM (Structural Equation Modeling) and processed using SPSS software version 18.0 for Windows and Amos version 22.0 for Windows for testing Measurement and Structural Model.The result of this ...
The company's goal to provide the satisfaction of customers as well as the existence of a positive a...
The objective of this research is to test and conducting an analysis in sequence, on the effect of e...
The objectives of this study were to: 1) identify the characteristics of the customers of Restaurant...
s study aims to prove the effect of employee satisfaction towards customer satisfaction and customer...
Penelitian ini bertujuan untuk membuktikan pengaruh antara employee satisfaction terhadap customer s...
This study aimed to analyze the effect of relationship quality on customer loyalty through customer ...
This paper examines the impact of customer satisfaction on their loyalty. Furthermore, the purpose o...
This study aims to determine the effect of Modeling Customer Satisfaction on Revisit Intention at a ...
The radio is media having reach enough wide to segment of certain market as well as effective in for...
The objectives of this study are to know: 1) Is perceived value has a positive influence towards cus...
It has been well-known that customer loyalty have been the most important success factors of busines...
This study aims to analyze the effect of food quality, service quality, atmosphere, other customers,...
The purposed of this studyis to examine the effect of service quality, product quality through custo...
Customer Relationship Management is a long-term business strategy to establish relationships with cu...
Customer loyalty as intervening variable between customer experience and customer satisfaction on su...
The company's goal to provide the satisfaction of customers as well as the existence of a positive a...
The objective of this research is to test and conducting an analysis in sequence, on the effect of e...
The objectives of this study were to: 1) identify the characteristics of the customers of Restaurant...
s study aims to prove the effect of employee satisfaction towards customer satisfaction and customer...
Penelitian ini bertujuan untuk membuktikan pengaruh antara employee satisfaction terhadap customer s...
This study aimed to analyze the effect of relationship quality on customer loyalty through customer ...
This paper examines the impact of customer satisfaction on their loyalty. Furthermore, the purpose o...
This study aims to determine the effect of Modeling Customer Satisfaction on Revisit Intention at a ...
The radio is media having reach enough wide to segment of certain market as well as effective in for...
The objectives of this study are to know: 1) Is perceived value has a positive influence towards cus...
It has been well-known that customer loyalty have been the most important success factors of busines...
This study aims to analyze the effect of food quality, service quality, atmosphere, other customers,...
The purposed of this studyis to examine the effect of service quality, product quality through custo...
Customer Relationship Management is a long-term business strategy to establish relationships with cu...
Customer loyalty as intervening variable between customer experience and customer satisfaction on su...
The company's goal to provide the satisfaction of customers as well as the existence of a positive a...
The objective of this research is to test and conducting an analysis in sequence, on the effect of e...
The objectives of this study were to: 1) identify the characteristics of the customers of Restaurant...