Competitive interactions among three ectomycorrhizal fungi and their relation to host plant performance

1. Competition strongly influences many species assemblages, but its role in mycorrhizal fungal interactions is not well understood. We examined interactions among three ectomycorrhizal (ECM) species to determine if the structure of competition could be characterized by either competitive networks (where no clear hierarchy exists in the outcome of competition between various species pairs) or competitive hierarchies (where one species out competes all other species). 2. Using a bioassay experiment, we inoculated Pinus muricata seedlings with three Rhizopogon species (R. occidentalis, R. salebrosus, and R. vulgaris) in single-, two-, and three-species treatments. After 7 months, we assessed the relative abundance of each species in each treatment using real-time PCR of internal transcribed spacer rDNA. 3. We found that R. occidentalis was strongly inhibited by R. vulgaris and R. salebrosus in all competition treatments. In contrast, R. vulgaris and R. salebrosus had similar ECM biomasses in the two-species treatment, but R. vulgaris had significantly higher biomass than R. salebrosus in the three-species treatment. 4. In the single-species treatments, seedlings colonized by the competitive dominants had higher shoot biomass and total leaf nitrogen, but also higher percentage ECM biomass. In the multi-species treatments, seedlings had either equivalent or somewhat lower shoot biomass and total leaf nitrogen than their respective single-species treatments. 5. Synthesis. Our results indicate that ECM competition does not appear to be characterized by strict networks or hierarchies. Instead, the outcome is dependent on the conditions of the local environment in which it occurs. There also does not seem to be a clear relationship between ECM competitive ability and plant performance, but competition does appear to negatively affect the ability of ECM fungi to provide benefits to their hosts