A reduction in working hours is being considered to tackle issues associated with ecological sustainability, social equity and enhanced life satisfaction - a so-called triple dividend. With respect to an environmental dividend, the authors analyse the time use rebound effects of reducing working time. They explore how an increase in leisure time triggers a rearrangement of time and expenditure budgets, and thus the use of resources in private households. Does it hold true that time-intensive activities replace resource-intensive consumption when people have more discretionary time at their disposal? This study on environmental issues is complemented by introducing the parameters of voluntary social engagement and individual life satisfactio...
Objectives A 25% reduction of weekly work hours for full-time employees has been shown to improve sl...
‘Energy sufficiency’ involves reducing consumption of energy services in order to minimise the assoc...
In the United States, typical patterns of consumption have substantial, negative environmental impac...
Working time reductions (WTR) are a promising strategy to foster both environmental behaviour and in...
Consumption is the single largest contributor to global environmental degradation. Because work driv...
Recent studies have shown that psychological motivational constructs (like environmental awareness) ...
In the ongoing discussions on the transition to low-carbon systems a reduction of working hours has ...
This paper addresses the effect of working hours on energy use and greenhouse gas emissions from pri...
In the environmental movement there is an idea that a reduction in work hours could be good for the ...
Is reducing paid working time (WT) a potential win-win climate change mitigation strategy, which may...
Abstract Worktime reduction’s effect on life satisfaction is an important issue but one that has not...
Working time reduction (WTR) is a policy that could improve quality of life while reducing environme...
The time we spend on activities has consequences for consumption and related emissions. A four-day w...
This paper explores the historical change in the work-leisure balance using time-diary evidence. Muc...
AbstractReducing per capita consumption, particularly amongst high income groups, is often deemed ne...
Objectives A 25% reduction of weekly work hours for full-time employees has been shown to improve sl...
‘Energy sufficiency’ involves reducing consumption of energy services in order to minimise the assoc...
In the United States, typical patterns of consumption have substantial, negative environmental impac...
Working time reductions (WTR) are a promising strategy to foster both environmental behaviour and in...
Consumption is the single largest contributor to global environmental degradation. Because work driv...
Recent studies have shown that psychological motivational constructs (like environmental awareness) ...
In the ongoing discussions on the transition to low-carbon systems a reduction of working hours has ...
This paper addresses the effect of working hours on energy use and greenhouse gas emissions from pri...
In the environmental movement there is an idea that a reduction in work hours could be good for the ...
Is reducing paid working time (WT) a potential win-win climate change mitigation strategy, which may...
Abstract Worktime reduction’s effect on life satisfaction is an important issue but one that has not...
Working time reduction (WTR) is a policy that could improve quality of life while reducing environme...
The time we spend on activities has consequences for consumption and related emissions. A four-day w...
This paper explores the historical change in the work-leisure balance using time-diary evidence. Muc...
AbstractReducing per capita consumption, particularly amongst high income groups, is often deemed ne...
Objectives A 25% reduction of weekly work hours for full-time employees has been shown to improve sl...
‘Energy sufficiency’ involves reducing consumption of energy services in order to minimise the assoc...
In the United States, typical patterns of consumption have substantial, negative environmental impac...