From October to April the growth of spat of Ostrea edulis, Crassostrea gigas and Venerupis semidecussata in an onshore nursery was recorded as a function of water temperature and food level. The results of this study indicate that even very eutrophic water, such as that of the Sluice Dock at Ostend, Belgium, does not provide enough microalgae to sustain growth of bivalve spat during winter, irrespective of whether the water is heated or not. It is necessary to supply additional food (cultured live algae). Food shortage for three months at higher temperature induced a stress situation resulting in high mortality rates, even after transferring all the spat into an optimal combination of temperature and food availability
The feasibility of large-scale bloom induction of nutritionally suited natural phytoplankton species...
The impacts of climate change on the structure and functioning of estuaries is a major focus of conc...
Disappointing growth of cultured mussels and oysters in previous years resulted in a reduced yield f...
The controlled nursery culturing of mollusc spat produced to date by millions in commercial hatcheri...
Nursery rearing of bivalve molluscs, as the intermediate step between the controlled production of l...
Nursery rearing of bivalve molluscs as the intermediate step between the controlled production of la...
Environmental conditions during the larval phase (food concentration and temperature) impact recruit...
participantThe Pacific oyster Crassostrea gigas (Thunberg, 1793) is a commercial bivalve species tha...
Seasonal growth of juvenile oysters (Crassostrea gigas) kept in an intensive upwelling system was st...
In the present thesis, effects of winter water temperature on reproductive output (egg numbers and e...
The Atlantic surfclam (Spisula solidissima) is not currently cultivated on commercial scales, but it...
Planktonic marine invertebrate embryos and larvae experience high mortality rates. Processes during ...
Bivalve culture in Canada increased by 25% from 2000 to 2016. In Prince Edward Island (PEI), bivalve...
The great scallop, Pecten maximus, is a valuable bivalve species attractive for human consumption. S...
Monthly investment in soma and gonads in the bivalve <em>Scrobicularia plana</em> is described for t...
The feasibility of large-scale bloom induction of nutritionally suited natural phytoplankton species...
The impacts of climate change on the structure and functioning of estuaries is a major focus of conc...
Disappointing growth of cultured mussels and oysters in previous years resulted in a reduced yield f...
The controlled nursery culturing of mollusc spat produced to date by millions in commercial hatcheri...
Nursery rearing of bivalve molluscs, as the intermediate step between the controlled production of l...
Nursery rearing of bivalve molluscs as the intermediate step between the controlled production of la...
Environmental conditions during the larval phase (food concentration and temperature) impact recruit...
participantThe Pacific oyster Crassostrea gigas (Thunberg, 1793) is a commercial bivalve species tha...
Seasonal growth of juvenile oysters (Crassostrea gigas) kept in an intensive upwelling system was st...
In the present thesis, effects of winter water temperature on reproductive output (egg numbers and e...
The Atlantic surfclam (Spisula solidissima) is not currently cultivated on commercial scales, but it...
Planktonic marine invertebrate embryos and larvae experience high mortality rates. Processes during ...
Bivalve culture in Canada increased by 25% from 2000 to 2016. In Prince Edward Island (PEI), bivalve...
The great scallop, Pecten maximus, is a valuable bivalve species attractive for human consumption. S...
Monthly investment in soma and gonads in the bivalve <em>Scrobicularia plana</em> is described for t...
The feasibility of large-scale bloom induction of nutritionally suited natural phytoplankton species...
The impacts of climate change on the structure and functioning of estuaries is a major focus of conc...
Disappointing growth of cultured mussels and oysters in previous years resulted in a reduced yield f...