DNA markers are widely used in grapevine breeding to create forms with combined resistance genes. Downy mildew is one of the most common fungal diseases of the vine in the world. Growing grapevines with increased resistance allows to reduce the number of chemical treatments. The decrease in the use of pesticides is especially significant for viticulture of table varieties, since berries are directly consumed by humans for food. Currently, more than 20 resistance genes have been identified by molecular methods, and DNA markers for many genes have been developed. The genes Rpv3 (inherited from North American grape species) and Rpv12 (derived from V. amurensis) are among the most effective and have an additive effect. The study of 14 table gra...
Grapevines (Vitis vinifera L.) form the basis of viticulture, and are susceptible to diseases such a...
Grapevine (Vitis vinifera L.) is one of the most valuable crops in the world. The most studied and i...
To date, molecular markers are available for many economically important traits in grapevine (Vitis ...
Grapevine (Vitis vinifera L.) is one of the most valuable crops in the world, but has been often pla...
The Rpv3 locus is a major determinant of downy mildew resistance in grapevine (Vitis spp.). A select...
Downy mildew (Plasmopara viticola) and powdery mildew (Erysiphe necator) are the most common and eco...
USDA Scientist Jason Londo, based at Cornell AgriTech identified a new genetic DNA marker associated...
The Amur grape (Vitis amurensis Rupr.) thrives naturally in cool climates of Northeast Asia. Resista...
Abstract: The objective of this work was to use a marker-assisted selection for pyramiding the resis...
Downy mildew (Plasmopara viticola, DM) resistance is a desirable trait for any new grapevine (Vitis ...
The Amur grape (Vitis amurensis Rupr.) thrives naturally in cool climates of Northeast Asia. Resista...
Grapevine (Vitis vinifera L.) is one of the most valuable crops worldwide, mainly studied for qualit...
According to historical and archeological findings, the South Caucasus is considered the heart of gr...
Grapevines (Vitis vinifera L.) form the basis of viticulture, and are susceptible to diseases such a...
Grapevine (Vitis vinifera L.) is one of the most valuable crops in the world. The most studied and i...
To date, molecular markers are available for many economically important traits in grapevine (Vitis ...
Grapevine (Vitis vinifera L.) is one of the most valuable crops in the world, but has been often pla...
The Rpv3 locus is a major determinant of downy mildew resistance in grapevine (Vitis spp.). A select...
Downy mildew (Plasmopara viticola) and powdery mildew (Erysiphe necator) are the most common and eco...
USDA Scientist Jason Londo, based at Cornell AgriTech identified a new genetic DNA marker associated...
The Amur grape (Vitis amurensis Rupr.) thrives naturally in cool climates of Northeast Asia. Resista...
Abstract: The objective of this work was to use a marker-assisted selection for pyramiding the resis...
Downy mildew (Plasmopara viticola, DM) resistance is a desirable trait for any new grapevine (Vitis ...
The Amur grape (Vitis amurensis Rupr.) thrives naturally in cool climates of Northeast Asia. Resista...
Grapevine (Vitis vinifera L.) is one of the most valuable crops worldwide, mainly studied for qualit...
According to historical and archeological findings, the South Caucasus is considered the heart of gr...
Grapevines (Vitis vinifera L.) form the basis of viticulture, and are susceptible to diseases such a...
Grapevine (Vitis vinifera L.) is one of the most valuable crops in the world. The most studied and i...
To date, molecular markers are available for many economically important traits in grapevine (Vitis ...