Pig breeding intensity in the Brodsko-posavska County in period 2015 - 2019

Intenzivnost proizvodnje je ulaganje rada i sredstava po jedinici kapaciteta (hektar oranice, grlo stoke) radi postizanja odgovarajuće razine proizvodnje. U radu se prikazala intenzivnost svinjogojske proizvodnje na području Brodsko-posavske županije u razdoblju 2015.-2019. Razina intenzivnosti se prikazala računajući broj uvjetnih grla po hektaru obradive površine. Broj uvjetnih grla se dobije tako što se fizički broj stoke pomnoži sa određenim koeficjentima. Osim intenzivnosti, u tablicama su prikazani brojevi svinja po pasminama u razdoblju 2015.-2019. Prema prikupljenim podacima izračunata je razina intenzivnosti svinjogojske proizvodnje na području Brodsko-posavske županije koja iznosi 0,0686 ( vrlo slaba intenzivnost) te se nije znatno mijenjala tijekom godina. Republika Hrvatska pripada u zemlje s nedovoljno razvijenom svinjogojskom proizvodnjom.Production intensity is the investment of labour and resources per unit of capacity (hectare of arable land, head of livestock) in order to achieve the appropriate level of production. This paper shows the intensity of pig production in the Brod-Posavina County in the period from 2015 to 2019. The intensity level is shown by counting the number of conditional heads per hectare of arable land. The number of conditional heads is obtained by multiplying the physical number of livestock by certain coefficients. In addition to intensity, the tables show the numbers of pigs by their breed in the period from 2015 to 2019. According to the collected data, the level of intensity of pig production in the Brod-Posavina County was calculated, which amounts to 0.0686 (very low intensity) and has not changed significantly over the years. The Republic of Croatia belongs to the countries with insufficiently developed pig production