To investigate the metabolism and distribution of docosapentaenoic acid (22:5n-6, DPA) in the liver and testis of growing rats, 22:5n-6 was administered to their dams. Newborn rats with a low hepatic arachidonic acid (20:4n-6, AA) level were generated by administrating a diet rich in docosahexaenoic acid (22:6n-3, DHA) but n-6 fatty acid (FA) free to pregnant dams. After parturition, 22:5n-6 or linoleic acid (18:2n-6, LA) was administered with a high level of 22:6n-3 to the dams until weaning. At weaning, the hepatic 20:4n-6 level was significantly highest in the DPA-DHA but not LA-DHA diet-fed animals. The hepatic delta-6 desaturase (D6D) mRNA abundance was significantly lower in both the LA-DHA and DPA-DHA diet-fed animals, connoted with ...
18:2Δ 9c,12t and 18:2 Δ9t,12c are present in our diet, as result of heat treatment of vegetable oils...
The n-3 docosapentaenoic acid (n-3 DPA) could be a novel source of n-3 long-chain polyunsaturated fa...
The essential fatty acids alpha-linolenic acid (α-LNA 18:3 n-3) and linoleic acid (LA 18:2 n-6) fatt...
To investigate the metabolism and distribution of docosapentaenoic acid (22:5n-6, DPA) in the liver ...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
A comparative study was made on the fate of linoleic, arachidonic, and docosa-7,10,13,16-tetraenoic ...
The dietary intake of fatty acids (FAs) affects the composition and distribution of FAs in the body....
The essential n-3 fatty acid α-linolenic acid (ALA) can be converted into eicosapentaenoic acid (EPA...
Abstract Dietary docosahexaenoic acid (DHA, 22:6n-3) not only increases blood and tissue levels of D...
This study investigated the effects of varying dietary levels of n-6:n-3 fatty acid ratio on plasma...
In mammalian cells essential polyunsaturated fatty acids (PUFAs) are converted to longer PUFAs by al...
Artículo de publicación ISIThe high dietary intake of n-6 fatty acids in relation to n-3 fatty acids...
The mechanisms responsible for changes to long-chain polyunsaturated fatty acid (LC PUFA) status dur...
18:2Δ 9c,12t and 18:2 Δ9t,12c are present in our diet, as result of heat treatment of vegetable oils...
The n-3 docosapentaenoic acid (n-3 DPA) could be a novel source of n-3 long-chain polyunsaturated fa...
The essential fatty acids alpha-linolenic acid (α-LNA 18:3 n-3) and linoleic acid (LA 18:2 n-6) fatt...
To investigate the metabolism and distribution of docosapentaenoic acid (22:5n-6, DPA) in the liver ...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
The metabolic fate of dietary n-3 docosapentaenoic acid (DPA) in mammals is currently unknown. The a...
A comparative study was made on the fate of linoleic, arachidonic, and docosa-7,10,13,16-tetraenoic ...
The dietary intake of fatty acids (FAs) affects the composition and distribution of FAs in the body....
The essential n-3 fatty acid α-linolenic acid (ALA) can be converted into eicosapentaenoic acid (EPA...
Abstract Dietary docosahexaenoic acid (DHA, 22:6n-3) not only increases blood and tissue levels of D...
This study investigated the effects of varying dietary levels of n-6:n-3 fatty acid ratio on plasma...
In mammalian cells essential polyunsaturated fatty acids (PUFAs) are converted to longer PUFAs by al...
Artículo de publicación ISIThe high dietary intake of n-6 fatty acids in relation to n-3 fatty acids...
The mechanisms responsible for changes to long-chain polyunsaturated fatty acid (LC PUFA) status dur...
18:2Δ 9c,12t and 18:2 Δ9t,12c are present in our diet, as result of heat treatment of vegetable oils...
The n-3 docosapentaenoic acid (n-3 DPA) could be a novel source of n-3 long-chain polyunsaturated fa...
The essential fatty acids alpha-linolenic acid (α-LNA 18:3 n-3) and linoleic acid (LA 18:2 n-6) fatt...