In the past decade, there has been a dramatic decline in agricultural employment in Bulgaria and several reports have pointed at supply chain modernisation and poor milk quality as the main reasons for the dramatic decline in the number of farms. However, to date the policy debate is been based on ad-hoc claims, while there is relatively little micro-level evidence. This paper analyses the determinants of structural change in the Bulgarian dairy sector in the period 2003-2009, using a unique panel survey of 296 farm households in the North and South Central Region of Bulgaria. Our data confirm the rapid outflow of agricultural labour from dairy farming activities: 55% of the farm households supplying milk to a dairy company in 2003 stopped ...
This study examines off-farm labor supply in the rapidly changing conditions of Bulgaria during the ...
The combination of transition and globalization since the early 1990s has caused dramatic changes in...
The paper presents the organisational changes in agriculture and makes evaluation of management deci...
In the past decade, there has been a dramatic decline in agricultural employment in Bulgaria and sev...
The accession to the European Union (EU) led to dramatic changes in agricultural employment in the n...
The rural areas in Bulgaria cover more then 80% of the country territory and account for about 29% o...
This paper investigates major developments in the Bulgarian dairy sector over the last decade. The e...
Bulgaria has a long tradition of smallholder farming, predominantly producing for self-consumption. ...
The aim of this paper is to explore the potentials of typical middle sized dairy farms (with 22 cows...
The dairy sector is among the most fundamentally affected by post-communist transition and EU integr...
Structural changes in rural areas are a subject of widespread discussion. During the transition to a...
The transition of a centrally planned to a more market economy provides a natural Experiment on the ...
The agricultural sectors of the former centrally planned economies, including Bulgaria were in a sta...
The combination of transition and globalization since the early 1990s has caused dramatic changes in...
Bulgaria is moving toward a food processing and marketing system which resembles that of Western Eur...
This study examines off-farm labor supply in the rapidly changing conditions of Bulgaria during the ...
The combination of transition and globalization since the early 1990s has caused dramatic changes in...
The paper presents the organisational changes in agriculture and makes evaluation of management deci...
In the past decade, there has been a dramatic decline in agricultural employment in Bulgaria and sev...
The accession to the European Union (EU) led to dramatic changes in agricultural employment in the n...
The rural areas in Bulgaria cover more then 80% of the country territory and account for about 29% o...
This paper investigates major developments in the Bulgarian dairy sector over the last decade. The e...
Bulgaria has a long tradition of smallholder farming, predominantly producing for self-consumption. ...
The aim of this paper is to explore the potentials of typical middle sized dairy farms (with 22 cows...
The dairy sector is among the most fundamentally affected by post-communist transition and EU integr...
Structural changes in rural areas are a subject of widespread discussion. During the transition to a...
The transition of a centrally planned to a more market economy provides a natural Experiment on the ...
The agricultural sectors of the former centrally planned economies, including Bulgaria were in a sta...
The combination of transition and globalization since the early 1990s has caused dramatic changes in...
Bulgaria is moving toward a food processing and marketing system which resembles that of Western Eur...
This study examines off-farm labor supply in the rapidly changing conditions of Bulgaria during the ...
The combination of transition and globalization since the early 1990s has caused dramatic changes in...
The paper presents the organisational changes in agriculture and makes evaluation of management deci...