Cattle Grazing Time is Related to Temperature and Humidity

Temperature and humidity are recognized to affect the physiology of animals and thus influence their activities including grazing. The temperature-humidity index (T.H.I.) discussed here is an accurate expression for relating these climatic factors to grazing time of beef cattle.This material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries.The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.Migrated from OJS platform August 202