Vita.Most previous studies have treated food away from home (FA) as an aggregate commodity. This study provides disaggregate FA analysis that should be useful for commodity producer groups, specific FA industry segments, and food industry input suppliers. Disaggregate analyses were conducted for meal occasions, food facility types, and meat commodities. The National Panel Diary (NPD) data for the years 1982 to 1989 was used for the analysis, obtained from the USDA. This data set involves approximately 12,800 households that provide a two-week diary of FA visits for each quarter of the year. The NPD survey provides information on: 1) day of week of purchase; 2) meal occasion; 3) types of food and/or beverages consumed; 4) type food service e...
U.S. food consumption expenditures away from home increased from 19 percent of total food expenditur...
Changes in household income, wife's labour force participation, household size, and other demographi...
Food away from home (FAFH) comprises nearly half of all U.S. consumer food expenditures. Hence, poli...
Vita.Most previous studies have treated food away from home (FA) as an aggregate commodity. This stu...
In recent years significant changes have been occurring in the socio-demographic and economic struct...
Consumer expenditure on food away from home in the United States has grown substantially in recent d...
Graduation date: 1998The increasing demand for meals eaten away from home has increased the interest...
Several sources provide data on U.S. expenditures for food away from home. This report is based pri...
U.S. households spend nearly one-half of their food budget for food away from home (FAFH) with an in...
This paper investigates expenditures of food away from home (FAFH) by husband-and-wife households wi...
In the United States, individuals spend more than half of their food expenditures on food away from ...
American consumers are inching ever closer to a dining watershed. The continued growing popularity o...
This study determined which housejwlds were likely to purchase food away from home (FAFH) based on d...
The demand for food away from home, food at home, and non-food items is investigated using a complet...
Food away from home (FAFH) is an important component of the demand for food and hence, the nutrition...
U.S. food consumption expenditures away from home increased from 19 percent of total food expenditur...
Changes in household income, wife's labour force participation, household size, and other demographi...
Food away from home (FAFH) comprises nearly half of all U.S. consumer food expenditures. Hence, poli...
Vita.Most previous studies have treated food away from home (FA) as an aggregate commodity. This stu...
In recent years significant changes have been occurring in the socio-demographic and economic struct...
Consumer expenditure on food away from home in the United States has grown substantially in recent d...
Graduation date: 1998The increasing demand for meals eaten away from home has increased the interest...
Several sources provide data on U.S. expenditures for food away from home. This report is based pri...
U.S. households spend nearly one-half of their food budget for food away from home (FAFH) with an in...
This paper investigates expenditures of food away from home (FAFH) by husband-and-wife households wi...
In the United States, individuals spend more than half of their food expenditures on food away from ...
American consumers are inching ever closer to a dining watershed. The continued growing popularity o...
This study determined which housejwlds were likely to purchase food away from home (FAFH) based on d...
The demand for food away from home, food at home, and non-food items is investigated using a complet...
Food away from home (FAFH) is an important component of the demand for food and hence, the nutrition...
U.S. food consumption expenditures away from home increased from 19 percent of total food expenditur...
Changes in household income, wife's labour force participation, household size, and other demographi...
Food away from home (FAFH) comprises nearly half of all U.S. consumer food expenditures. Hence, poli...