The Great Plains is a mixture of cropland and grassland mainly used for agricultural purposes, with grasslands under continual threat of conversion to cropland. Agriculturists are advocating for the integration of crop-livestock systems (ICLS) to recouple nutrient cycles, improve biodiversity, and increase resilience of agricultural operations. We address the benefits of ICLS in the Great Plains, contending that focus on improving soil health and financial stability of agricultural operations should reduce the conversion of grasslands to cropland. Using US Department of Agriculture National Agricultural Statistics Service Census of Agriculture survey data from the 1925 to 2017 category “cropland used only for pasture or grazing,” which repr...
The Northern Great Plains (NGP) region of the USA—which comprises Montana, Wyoming, Colorado, North ...
Contents: Matching the Cow with Forage Resources by Don Adams, Richard Clark, Terry Klopfenstein, ...
In the US, there is growing interest in producing more beef from cattle raised in exclusively pastur...
The Great Plains is a mixture of cropland and grassland mainly used for agricultural purposes, with ...
Current agricultural systems focused on production of few commodities are facing production, economi...
The Texas High Plains is a semiarid agricultural region located in the central south plains of the U...
In the central Great Plains, pastures and rangelands often are not economically competitive with gra...
Many factors contribute to changes in the crop-livestock systems, but no logical end-point in the ev...
Grasslands are an important ecological and economic resource in the United States. As part of a natu...
Large-scale, energy-intensive, specialized production systems have dominated agricultural production...
Agriculture across the Midwest was founded on the integration of crop and livestock systems. This in...
From 1997 to 2007, 9.6 million hectares of grassland were converted to cropland and fifty seven perc...
Forage/livestock production is complex, and best management options are often site-specific, but som...
Agricultural intensification raises concern about land use and future effects to natural resources. ...
The metropolitan areas of Denver and Omaha sit like bookends for the Platte River Basin and High Pla...
The Northern Great Plains (NGP) region of the USA—which comprises Montana, Wyoming, Colorado, North ...
Contents: Matching the Cow with Forage Resources by Don Adams, Richard Clark, Terry Klopfenstein, ...
In the US, there is growing interest in producing more beef from cattle raised in exclusively pastur...
The Great Plains is a mixture of cropland and grassland mainly used for agricultural purposes, with ...
Current agricultural systems focused on production of few commodities are facing production, economi...
The Texas High Plains is a semiarid agricultural region located in the central south plains of the U...
In the central Great Plains, pastures and rangelands often are not economically competitive with gra...
Many factors contribute to changes in the crop-livestock systems, but no logical end-point in the ev...
Grasslands are an important ecological and economic resource in the United States. As part of a natu...
Large-scale, energy-intensive, specialized production systems have dominated agricultural production...
Agriculture across the Midwest was founded on the integration of crop and livestock systems. This in...
From 1997 to 2007, 9.6 million hectares of grassland were converted to cropland and fifty seven perc...
Forage/livestock production is complex, and best management options are often site-specific, but som...
Agricultural intensification raises concern about land use and future effects to natural resources. ...
The metropolitan areas of Denver and Omaha sit like bookends for the Platte River Basin and High Pla...
The Northern Great Plains (NGP) region of the USA—which comprises Montana, Wyoming, Colorado, North ...
Contents: Matching the Cow with Forage Resources by Don Adams, Richard Clark, Terry Klopfenstein, ...
In the US, there is growing interest in producing more beef from cattle raised in exclusively pastur...