Selecting the best wheat variety for a particular farm is important. Growing an adapted variety or varieties and one accepted by the wheat milling and baking industry insures both stable production and a marketable crop. Recommendations and the variety descriptions given in this fact sheet should help South Dakota farmers choose their varieties
South Dakota ranks second in the production of durum wheat, third in the production of spring wheats...
Variety selection is a fundamental element in a sound crop production program. This report contains ...
Variety selection is a fundamental element in a sound crop production program. This report contains ...
Guide to spring wheat production addresses measuring wheat quality, rotation, soil fertility, seedbe...
Guide to spring wheat production discusses how quality is measured, rotation, soil fertility, seedbe...
During the 10-year period, 1956-1965, South Dakota farmers annually planted an average of approximat...
This publication provides information on wheat quality, wheat management considerations such as vari...
South Dakota is a major wheat producing state with a reputation for high quality, high protein sprin...
Wheat next to corn is South Dakota\u27s most important grain crop . The acreage devoted to the produ...
Growing adapted varieties insures more stable production and creates newer wealth: Using unadapted v...
Recent introduction of more winter hardy varieties of winter wheat coupled with new ideas in cultura...
Growing adapted varieties insures more stable production and creates new wealth. Using unadapted var...
Crop performance testing results are released annually through the activities of SDSU Extension and ...
This publication contains variety recommendations, descriptions, and yield data for spring-seeded sm...
Report on the importance of having multiple varieties of wheat in wheat plots. Includes information ...
South Dakota ranks second in the production of durum wheat, third in the production of spring wheats...
Variety selection is a fundamental element in a sound crop production program. This report contains ...
Variety selection is a fundamental element in a sound crop production program. This report contains ...
Guide to spring wheat production addresses measuring wheat quality, rotation, soil fertility, seedbe...
Guide to spring wheat production discusses how quality is measured, rotation, soil fertility, seedbe...
During the 10-year period, 1956-1965, South Dakota farmers annually planted an average of approximat...
This publication provides information on wheat quality, wheat management considerations such as vari...
South Dakota is a major wheat producing state with a reputation for high quality, high protein sprin...
Wheat next to corn is South Dakota\u27s most important grain crop . The acreage devoted to the produ...
Growing adapted varieties insures more stable production and creates newer wealth: Using unadapted v...
Recent introduction of more winter hardy varieties of winter wheat coupled with new ideas in cultura...
Growing adapted varieties insures more stable production and creates new wealth. Using unadapted var...
Crop performance testing results are released annually through the activities of SDSU Extension and ...
This publication contains variety recommendations, descriptions, and yield data for spring-seeded sm...
Report on the importance of having multiple varieties of wheat in wheat plots. Includes information ...
South Dakota ranks second in the production of durum wheat, third in the production of spring wheats...
Variety selection is a fundamental element in a sound crop production program. This report contains ...
Variety selection is a fundamental element in a sound crop production program. This report contains ...