Although a cholesterol-lowering effect of dietary fiber derived from gum arabic or apples has been demonstrated, little research exists that examines the potential cholesterol-lowering effects of combinations of these fibers. The purpose of this study was to determine the combined effect of fiber derived from apple pulp and gum arabic on blood cholesterol levels in men with mild hypercholesterolemia
Cardiovascular diseases (CVD) are the leading causes of death worldwide. Dyslipidemia is a cardiomet...
Seventy-six free living male volunteers in the age group 30 to 50 years were paired in two groups ba...
Background: New dietary strategies to reduce cardiovascular disease (CVD) risk include the addition ...
The purpose of the study was to investigate the effect of apple fibre on diabetic control and on pla...
Introduction: This study was conducted to evaluate the effects of apple consumption on lipid profile...
Objectives: Fruits and vegetables may be beneficial on lipid profile of hyperlipidemic subjects. The...
Dietary fiber has a long history in the intervention study of hyperlipidemia. In this review, curren...
Hyperlipidemia, particularly in the form of elevated low-density lipoprotein (LDL) levels, is a majo...
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondia...
ABSTRACT Recent studies have shown that incorporating moderate quantities of walnuts into the recomm...
Epidemiological studies show that consumption of fruits and vegetables is associated with beneficial...
Guar gum is recognized as a soluble dietary fiber but its effects on blood lipid levels remain to be...
The present study was aimed to evaluate the effect of plant proteins (lupin protein or pea protein) ...
The aim of this study was to investigate, in a cross-sectional study, whether the intake of fruits a...
Apples are a rich source of polyphenols and fiber. An important proportion of these bioactive compon...
Cardiovascular diseases (CVD) are the leading causes of death worldwide. Dyslipidemia is a cardiomet...
Seventy-six free living male volunteers in the age group 30 to 50 years were paired in two groups ba...
Background: New dietary strategies to reduce cardiovascular disease (CVD) risk include the addition ...
The purpose of the study was to investigate the effect of apple fibre on diabetic control and on pla...
Introduction: This study was conducted to evaluate the effects of apple consumption on lipid profile...
Objectives: Fruits and vegetables may be beneficial on lipid profile of hyperlipidemic subjects. The...
Dietary fiber has a long history in the intervention study of hyperlipidemia. In this review, curren...
Hyperlipidemia, particularly in the form of elevated low-density lipoprotein (LDL) levels, is a majo...
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondia...
ABSTRACT Recent studies have shown that incorporating moderate quantities of walnuts into the recomm...
Epidemiological studies show that consumption of fruits and vegetables is associated with beneficial...
Guar gum is recognized as a soluble dietary fiber but its effects on blood lipid levels remain to be...
The present study was aimed to evaluate the effect of plant proteins (lupin protein or pea protein) ...
The aim of this study was to investigate, in a cross-sectional study, whether the intake of fruits a...
Apples are a rich source of polyphenols and fiber. An important proportion of these bioactive compon...
Cardiovascular diseases (CVD) are the leading causes of death worldwide. Dyslipidemia is a cardiomet...
Seventy-six free living male volunteers in the age group 30 to 50 years were paired in two groups ba...
Background: New dietary strategies to reduce cardiovascular disease (CVD) risk include the addition ...