Add to ORKGEspina Corona Gum (ECG) is extracted from the seeds of Gleditsia amorphoides trees that grow in South-American countries. This gum was approved by the Argentinean food code. It is a galactomannan with an approximate molecular weight of 1.39?106 Da, consisting of 71.4% D-mannose and 28.6% D-galactose with a mannose/galactose (M/G) ratio of 2.5. The mannose forms a linear chain of (1 → 4) β-mannopyranose units with one molecule of D-galactopyranose linked at position 6 every three units of mannose. Structurally, ECG is similar to Guar Gum (GG), which has M/G ratio of 2.0. ECG solutions have a shear-thinning behavior. The viscosity presented good stability during heating, addition of salts and acids. At 1% w/w, ECG exhibits a viscoelastic beha...
Guar gum (GG) is galactomannan, derived from guar (cyamopsistetragonolobus) kernels which belong to ...
Introduction: Hydrogels have existed for more than half century, they are unique, consist of a self-...
Galactomannan in industrial Gleditsia microphylla and guar gum was successfully fractionated by grad...
Espina corona gum (ECG) is a galactomannan extracted from the seeds of a leguminous tree native to A...
Physico-chemical and rheological characterization of the gum extracted from the endosperm of vinal(P...
Prosopis ruscifolia (or vinal tree) is an abundant plant from Argentina semiarid areas, whose seeds ...
Galactomannans such as guar and locust bean gums are extensively applied in the food industry as thi...
Aims: Dioclea reflexa Hook F., is a woody vine widely distributed within tropical Africa and South A...
The study and characterisation of food gels obtained from phase-separated systems has gained interes...
Model systems formed by sodium caseinate (NaCAS) and espina corona gum (ECG) were studied. There was...
The use of seed gums has brought a lot of benefits to the food industry, improving their properties ...
Grewia gum is obtained from the inner stem bark of the edible plant Grewia mollis Juss (Fam. Tiliace...
The effects of gelatin (G) and espina corona gum (ECG) on rheological, physical and sensory properti...
Most seed gums have been widely used in oral and topical pharmaceutical formulations, cosmetics, and...
The rheological behaviour, under steady and dynamic shear and extensional conditions, of two nonconv...
Guar gum (GG) is galactomannan, derived from guar (cyamopsistetragonolobus) kernels which belong to ...
Introduction: Hydrogels have existed for more than half century, they are unique, consist of a self-...
Galactomannan in industrial Gleditsia microphylla and guar gum was successfully fractionated by grad...
Espina corona gum (ECG) is a galactomannan extracted from the seeds of a leguminous tree native to A...
Physico-chemical and rheological characterization of the gum extracted from the endosperm of vinal(P...
Prosopis ruscifolia (or vinal tree) is an abundant plant from Argentina semiarid areas, whose seeds ...
Galactomannans such as guar and locust bean gums are extensively applied in the food industry as thi...
Aims: Dioclea reflexa Hook F., is a woody vine widely distributed within tropical Africa and South A...
The study and characterisation of food gels obtained from phase-separated systems has gained interes...
Model systems formed by sodium caseinate (NaCAS) and espina corona gum (ECG) were studied. There was...
The use of seed gums has brought a lot of benefits to the food industry, improving their properties ...
Grewia gum is obtained from the inner stem bark of the edible plant Grewia mollis Juss (Fam. Tiliace...
The effects of gelatin (G) and espina corona gum (ECG) on rheological, physical and sensory properti...
Most seed gums have been widely used in oral and topical pharmaceutical formulations, cosmetics, and...
The rheological behaviour, under steady and dynamic shear and extensional conditions, of two nonconv...
Guar gum (GG) is galactomannan, derived from guar (cyamopsistetragonolobus) kernels which belong to ...
Introduction: Hydrogels have existed for more than half century, they are unique, consist of a self-...
Galactomannan in industrial Gleditsia microphylla and guar gum was successfully fractionated by grad...