Eighteen honeys collected from various botanical and geographical sources in Tlemcen Province (north-western Algeria) were studied to determine the presence of the following fifteen trace elements and heavy metals: K, Na, Ca, Mg, Mn, Cu, Fe, Zn, V, Cr, Co, As, Cd, Pb and W. Element determination was performed by inductively coupled plasma- mass spectrometry (ICP-MS), after digestion, by concentrated nitric acid using microwave mineralizer. The most abundant minerals were K, Ca, Mg and Na ranging within 153-989 mg/kg, 33.1-377 mg/kg, 69.1-162 mg/kg and 13.3-146 mg/kg, respectively. Fe was the most abundant heavy metal followed by Mn, Zn and Cu while Cr, Co, V, W, As, Cd and Pb were the lowest trace elements detected at level < 1 mg/kg ...
Copyright © 2014 Mohammed Moniruzzaman et al. This is an open access article distributed under the C...
The present study was undertaken to determine the content of six minerals, five trace elements, and ...
Honey is a commonly preferred natural food product because it is composed of complex organic and ino...
Eighteen honeys collected from various botanical and geographical sources in Tlemcen Province (north...
This study was to determine the contents and any correlations of As, Cu, Zn, Fe, Cd and Pb in multif...
Bal, özellikle karbonhidratlar olmak üzere aminoasitleri, vitaminleri, fenolleri, enzimleri ve miner...
A survey of 25 honey samples from different botanical origin, collected all over the Turkey was cond...
Honey is a valuable nutritious food rich in simple sugars, aminoacids, proteins and minerals. In add...
WOS: 000510738500001PubMed: 31737225Analysis of elements content in honey is important for honey qua...
Thepresent study was undertaken to determine the content of six minerals, five trace elements, and t...
Honey is a popular natural food product with a very complex composition comprising both organic and ...
The study reports on major and trace elements as well as antioxidant properties of honey samples fro...
The present study sought to determine the content of calcium (Ca), magnesium (Mg), lead (Pb), iron (...
Honey is a sweet natural product produced by bees. It has many beneficial health promoting effects. ...
The study reports on major and trace elements as well as antioxidant properties of honey samples fro...
Copyright © 2014 Mohammed Moniruzzaman et al. This is an open access article distributed under the C...
The present study was undertaken to determine the content of six minerals, five trace elements, and ...
Honey is a commonly preferred natural food product because it is composed of complex organic and ino...
Eighteen honeys collected from various botanical and geographical sources in Tlemcen Province (north...
This study was to determine the contents and any correlations of As, Cu, Zn, Fe, Cd and Pb in multif...
Bal, özellikle karbonhidratlar olmak üzere aminoasitleri, vitaminleri, fenolleri, enzimleri ve miner...
A survey of 25 honey samples from different botanical origin, collected all over the Turkey was cond...
Honey is a valuable nutritious food rich in simple sugars, aminoacids, proteins and minerals. In add...
WOS: 000510738500001PubMed: 31737225Analysis of elements content in honey is important for honey qua...
Thepresent study was undertaken to determine the content of six minerals, five trace elements, and t...
Honey is a popular natural food product with a very complex composition comprising both organic and ...
The study reports on major and trace elements as well as antioxidant properties of honey samples fro...
The present study sought to determine the content of calcium (Ca), magnesium (Mg), lead (Pb), iron (...
Honey is a sweet natural product produced by bees. It has many beneficial health promoting effects. ...
The study reports on major and trace elements as well as antioxidant properties of honey samples fro...
Copyright © 2014 Mohammed Moniruzzaman et al. This is an open access article distributed under the C...
The present study was undertaken to determine the content of six minerals, five trace elements, and ...
Honey is a commonly preferred natural food product because it is composed of complex organic and ino...