Three batches of pigs were raised with different rations to evaluate lucernes potential as pig feed. Two of the three batches had access to lucerne silage and the third had access to lucerne hay. In each batch, subdivisions are made with different percentage of ration feeding. The hypothesis: by reducing feed availability, pigs will eat more lucerne. All three treatment batches were compared with the control group, who were fed only classic feed rations. Results show variable consumption of fodder (from 50 to 1060 g/pig/day). Lucerne consumption didn’t permit to compensate rationing on pig development. But at the end, there is no impacts on pig performances at slaughterhouse and lucerne feeding allow to rationing concentrates without deteri...
Swine production and the feeding of barley-based rations are profit-maximizing 'naturals' for North ...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...
(c) The Author/sThis research investigated the effects of including lucerne in a diet and as manipul...
This study investigated the effects of providing lucerne hay on the behaviour and the performance of...
Silages from the leaf fractions of lucerne and red clover may be a valuable energy source for swine....
Silages from the leaf fractions of lucerne and red clover may be a valuable energy source for swine....
To produce swine profitably, it is necessary to make use of forage crops. This practice not only sa...
To produce swine profitably, it is necessary to make use of forage crops. This practice not only sa...
Since pastures for swine are often poor, inadequate, or unavailable in Kansas, there is a growing a...
Since pastures for swine are often poor, inadequate, or unavailable in Kansas, there is a growing a...
Use of good pasture containing alfalfa, ladino clover, and grass can lower sow feed costs, help main...
This note describes feeding lucerne. Lucerne is a protein-rich perennial forage legume that fits wel...
International audienceIn Experiment 1, two batches of 144 finishing pigs, beginning at 55 kg body we...
International audienceIn Experiment 1, two batches of 144 finishing pigs, beginning at 55 kg body we...
Swine production and the feeding of barley-based rations are profit-maximizing 'naturals' for North ...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...
(c) The Author/sThis research investigated the effects of including lucerne in a diet and as manipul...
This study investigated the effects of providing lucerne hay on the behaviour and the performance of...
Silages from the leaf fractions of lucerne and red clover may be a valuable energy source for swine....
Silages from the leaf fractions of lucerne and red clover may be a valuable energy source for swine....
To produce swine profitably, it is necessary to make use of forage crops. This practice not only sa...
To produce swine profitably, it is necessary to make use of forage crops. This practice not only sa...
Since pastures for swine are often poor, inadequate, or unavailable in Kansas, there is a growing a...
Since pastures for swine are often poor, inadequate, or unavailable in Kansas, there is a growing a...
Use of good pasture containing alfalfa, ladino clover, and grass can lower sow feed costs, help main...
This note describes feeding lucerne. Lucerne is a protein-rich perennial forage legume that fits wel...
International audienceIn Experiment 1, two batches of 144 finishing pigs, beginning at 55 kg body we...
International audienceIn Experiment 1, two batches of 144 finishing pigs, beginning at 55 kg body we...
Swine production and the feeding of barley-based rations are profit-maximizing 'naturals' for North ...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...
International audienceIn organic pig production systems, one of the main challenges is to meet the d...