A collection of Pseudomonas syringae and viridiflava isolates was established between 1993 and 2002 from diseased organs sampled from 36 pear, plum and cherry orchards in Belgium . Among the 356 isolates investigated in this study, phytotoxin, siderophore and classical microbiology tests, as well as the genetical methods REP-, ERIC- and BOX-(collectively, rep-) and IS50-PCR, enabled identification to be made of 280 isolates as P. syringae pv. syringae (Pss), 41 isolates as P.syringae pv. morsprunorum (Psm) race 1, 12 isolates as Psm race 2, three isolates as P. viridiflava and 20 isolates as unclassified P. syringae. The rep-PCR methods, particularly BOX-PCR proved to be useful for identifying the Psm race 1 and Ps race 2 isolates. The latt...
Pseudomonas syringae is an important bacterial pathogen causing significant damage to a wide variety...
Pseudomonas syringae pv. syringae (Pss), which causes bacterial canker, is the most polyphagous bact...
In Montenegro, stone fruit species are grown on intensive and semi-intensive commercial plantations....
The pathogenicity of 99 Belgian Pseudomonas syringae strains representative of the genetic diversity...
Infection of fruit trees by Pseudomonas syringae is a potentially serious problem that may limit the...
Pseudomonas strains originating from symptomatic (bacterial spot) leaf tissues of sweet cherry (Topo...
Based on phenotypic tests, 49 out of 168 isolates of Pseudomonas syringae obtained from various orga...
Pseudomonas syringae is a widespread and economically important plant pathogen, one found on a numbe...
Pseudomonas syringae pvs., isolated from sweet cherry grown on different localities in Serbia, we...
Ninety fluorescent pseudomonads obtained from pear cultivars Coscia and Tosca showing symptoms of ba...
Bacterial canker is a major disease of Prunus avium (cherry), Prunus domestica (plum) and other ston...
A survey of wild cherry (Prunus avium) woodland plantations and nurseries was carried out in 2000/01...
Pseudomonas strains originating from symptomatic (bacterial spot) leaf tissues of sweet cherry (Topo...
Due to an overlapping host range, similar symptomatology and many common characteristics, Pseudomona...
Bacterial canker of cherry, caused by Pseudomonas syringae pathovars, is a major constraint to cherr...
Pseudomonas syringae is an important bacterial pathogen causing significant damage to a wide variety...
Pseudomonas syringae pv. syringae (Pss), which causes bacterial canker, is the most polyphagous bact...
In Montenegro, stone fruit species are grown on intensive and semi-intensive commercial plantations....
The pathogenicity of 99 Belgian Pseudomonas syringae strains representative of the genetic diversity...
Infection of fruit trees by Pseudomonas syringae is a potentially serious problem that may limit the...
Pseudomonas strains originating from symptomatic (bacterial spot) leaf tissues of sweet cherry (Topo...
Based on phenotypic tests, 49 out of 168 isolates of Pseudomonas syringae obtained from various orga...
Pseudomonas syringae is a widespread and economically important plant pathogen, one found on a numbe...
Pseudomonas syringae pvs., isolated from sweet cherry grown on different localities in Serbia, we...
Ninety fluorescent pseudomonads obtained from pear cultivars Coscia and Tosca showing symptoms of ba...
Bacterial canker is a major disease of Prunus avium (cherry), Prunus domestica (plum) and other ston...
A survey of wild cherry (Prunus avium) woodland plantations and nurseries was carried out in 2000/01...
Pseudomonas strains originating from symptomatic (bacterial spot) leaf tissues of sweet cherry (Topo...
Due to an overlapping host range, similar symptomatology and many common characteristics, Pseudomona...
Bacterial canker of cherry, caused by Pseudomonas syringae pathovars, is a major constraint to cherr...
Pseudomonas syringae is an important bacterial pathogen causing significant damage to a wide variety...
Pseudomonas syringae pv. syringae (Pss), which causes bacterial canker, is the most polyphagous bact...
In Montenegro, stone fruit species are grown on intensive and semi-intensive commercial plantations....