The Fisheries Sector in Uganda provides a vital source of food, employment, recreation, trade and socio-economic well-being for the people of this country and for the global community. The Fisheries Department was, therefore, legally established with a view to ensuring effective conservation, development and management of this natural but renewable aquatic resources for the optimum benefit of both the present and future generations. The policy of the Department recognises the interests of all those concerned with fisheries
The idea of mechanised fishing on Lake Victoria is not new. Trawling experiments have been carried o...
The purpose of this paper is to call attention to recent developments in the industrial fish process...
The impact of gill nets, beach seines and mosquito seines which are the dominant fishing gears on La...
Implications of the fish export trade on the people and the fisheries resource of Lake Victoria, Ug...
The study of fish consumers as a major fisheries sector component group is part of a larger project ...
Lake Victoria had a complex multi-species fishery dominated until the late 1970s by the tilapiine an...
The average diet in Uganda, particularly among the poor majority of the population, is unbalanced, b...
The fisheries resources of Kyoga basin lakes are of greater socio-Economic significance for the poor...
The final report of the proceedings of the first UFFRO Seminar on the current state and planned deve...
Uganda is rich in aquatic resources. Up to 17 % of the country's surface area is covered by Aquatic ...
A study on the fish stocks and feeding habits of Lates niloticus in the northern portion of Lake Vic...
The Joint Fisheries Survey was conducted by the Artisanal Fisheries Rehabilitation Project and the U...
Fishing has traditionally been a major source of livelihood for fishing households in Kainji Lake...
The extension and improvement of inland fishing, as well as the development of fish culture, is now...
Work which has been carried out by exploratory and stock assessment scientists indicates that some 2...
The idea of mechanised fishing on Lake Victoria is not new. Trawling experiments have been carried o...
The purpose of this paper is to call attention to recent developments in the industrial fish process...
The impact of gill nets, beach seines and mosquito seines which are the dominant fishing gears on La...
Implications of the fish export trade on the people and the fisheries resource of Lake Victoria, Ug...
The study of fish consumers as a major fisheries sector component group is part of a larger project ...
Lake Victoria had a complex multi-species fishery dominated until the late 1970s by the tilapiine an...
The average diet in Uganda, particularly among the poor majority of the population, is unbalanced, b...
The fisheries resources of Kyoga basin lakes are of greater socio-Economic significance for the poor...
The final report of the proceedings of the first UFFRO Seminar on the current state and planned deve...
Uganda is rich in aquatic resources. Up to 17 % of the country's surface area is covered by Aquatic ...
A study on the fish stocks and feeding habits of Lates niloticus in the northern portion of Lake Vic...
The Joint Fisheries Survey was conducted by the Artisanal Fisheries Rehabilitation Project and the U...
Fishing has traditionally been a major source of livelihood for fishing households in Kainji Lake...
The extension and improvement of inland fishing, as well as the development of fish culture, is now...
Work which has been carried out by exploratory and stock assessment scientists indicates that some 2...
The idea of mechanised fishing on Lake Victoria is not new. Trawling experiments have been carried o...
The purpose of this paper is to call attention to recent developments in the industrial fish process...
The impact of gill nets, beach seines and mosquito seines which are the dominant fishing gears on La...