Fish export trade,both regional and international, has significantly contributed to uganda's economic growth and to the livehoods of many Ugandans in terms of revenue and employment. while there is substantive information on local and international fish trade on which decsions could be based to appropriately develop the trade,informatrion on regional fish export trade is lacking and where avaliable,it has not been adequately documented. This report contains the findings of the survey on regional fish trade at the border district of West Nile,South/Western and Eastern regions key markets and selected fish supply beaches on Lake Victoria
This study presents findings on fish exports from Blantyre, which is the biggest commercial city in ...
Aquaculture is currently responsible for an insignificant proportion of total fish production in Uga...
Liberalisation of fish trade started as a result of policies introduced when Uganda embraced the Wor...
The purpose of the study was to provide an in-depth understanding of information generation, flow an...
Over the recent years there has been steady growth in the fish catches of Lake Victoria due to incr...
Fishing in Uganda are largely developed into comericially oriented activity as a result of the fish ...
Intra-regional fish trade has potential in addressing the region’s food and nutrition insecurity, as...
The purpose of the survey was to gain a better understanding of the role of factory agents in buying...
The Nabugabo lakes are an important source of affordable protein food in the form of fish, income, ...
This is a report of the study on the contribution of Lake Victoria fisheries to economic growth, pov...
The scope of this paper covers two areas. The first part considers the current stock size of Lakes V...
About 18% of Uganda’s surface area is covered with water from which about 300,000 metric tonnes of ...
About 20% of Uganda territory is surface water from which 250,000m tons of fish is produced. In add...
The paper examines profitability and market performance of small-scale fish traders selected randoml...
The paper examines profitability and market performance of small-scale fish traders selected randoml...
This study presents findings on fish exports from Blantyre, which is the biggest commercial city in ...
Aquaculture is currently responsible for an insignificant proportion of total fish production in Uga...
Liberalisation of fish trade started as a result of policies introduced when Uganda embraced the Wor...
The purpose of the study was to provide an in-depth understanding of information generation, flow an...
Over the recent years there has been steady growth in the fish catches of Lake Victoria due to incr...
Fishing in Uganda are largely developed into comericially oriented activity as a result of the fish ...
Intra-regional fish trade has potential in addressing the region’s food and nutrition insecurity, as...
The purpose of the survey was to gain a better understanding of the role of factory agents in buying...
The Nabugabo lakes are an important source of affordable protein food in the form of fish, income, ...
This is a report of the study on the contribution of Lake Victoria fisheries to economic growth, pov...
The scope of this paper covers two areas. The first part considers the current stock size of Lakes V...
About 18% of Uganda’s surface area is covered with water from which about 300,000 metric tonnes of ...
About 20% of Uganda territory is surface water from which 250,000m tons of fish is produced. In add...
The paper examines profitability and market performance of small-scale fish traders selected randoml...
The paper examines profitability and market performance of small-scale fish traders selected randoml...
This study presents findings on fish exports from Blantyre, which is the biggest commercial city in ...
Aquaculture is currently responsible for an insignificant proportion of total fish production in Uga...
Liberalisation of fish trade started as a result of policies introduced when Uganda embraced the Wor...