The output is a creative project that responds to the Cookery Collection, one of the special collections in Leeds University library, which contains printed and archival material relating to food and cooking that dates from the late 15th Century until the present day. Research process: The project responds to selected cookbooks and printed material through still photography and moving image, especially mid 20th Century cookbooks containing early examples of colour photography. The work is inspired by mainstream images of food in cookbooks, particularly visual depictions of idealised lifestyles which conjures shared social fantasies, perpetuated by mainstream images and our own internalisation of them. In my response, still photographs and m...
Anxiety about food as a principal item of consumption is universal. Who can and can not eat what and...
The dynamic of this paper is partly driven by curiosity about the apparent lack of curiosity regardi...
Prior to the 1950s cookbooks were very standard in their presentation. They included recipes and som...
The output is a creative project, Futensils. It was a collaboration between Robinson and Griffiths. ...
The output is a creative project, comprising of photographs and moving image gifs. This body of work...
The output is a creative project that explores the concept of food identity as an important cultural...
This studio-based research project examines the pictorial compositions of contemporary food imaging....
The output is a single photograph taken by Robinson, commissioned for the ‘Curious Colour’ exhibitio...
The interest for food and cooking has probably never engaged the people of Sweden as much as it does...
Cookbooks, in a particular moment, become aspirational. When people utilize cookbooks and recipes, t...
Using an arts-based heuristic approach, this research examines the therapeutic experience of cooking...
Engaging people in critical conversations about food practices is often challenging. In this paper, ...
Cookbooks are special types of books instructing the user how to prepare a specific dish. By constan...
Many scholars have acknowledged the various technologies that have led to the art of photography as ...
Engaging people in critical conversations about food practices is often challenging. In this paper, ...
Anxiety about food as a principal item of consumption is universal. Who can and can not eat what and...
The dynamic of this paper is partly driven by curiosity about the apparent lack of curiosity regardi...
Prior to the 1950s cookbooks were very standard in their presentation. They included recipes and som...
The output is a creative project, Futensils. It was a collaboration between Robinson and Griffiths. ...
The output is a creative project, comprising of photographs and moving image gifs. This body of work...
The output is a creative project that explores the concept of food identity as an important cultural...
This studio-based research project examines the pictorial compositions of contemporary food imaging....
The output is a single photograph taken by Robinson, commissioned for the ‘Curious Colour’ exhibitio...
The interest for food and cooking has probably never engaged the people of Sweden as much as it does...
Cookbooks, in a particular moment, become aspirational. When people utilize cookbooks and recipes, t...
Using an arts-based heuristic approach, this research examines the therapeutic experience of cooking...
Engaging people in critical conversations about food practices is often challenging. In this paper, ...
Cookbooks are special types of books instructing the user how to prepare a specific dish. By constan...
Many scholars have acknowledged the various technologies that have led to the art of photography as ...
Engaging people in critical conversations about food practices is often challenging. In this paper, ...
Anxiety about food as a principal item of consumption is universal. Who can and can not eat what and...
The dynamic of this paper is partly driven by curiosity about the apparent lack of curiosity regardi...
Prior to the 1950s cookbooks were very standard in their presentation. They included recipes and som...