The combined effects of ocean warming and acidification were compared in larvae from two populations of the cold-eurythermal spider crab Hyas araneus, from one of its southernmost populations (around Helgoland, southern North Sea, 54A degrees N, habitat temperature 3-18A degrees C; collection: January 2008, hatch: January-February 2008) and from one of its northernmost populations (Svalbard, North Atlantic, 79A degrees N, habitat temperature 0-6A degrees C; collection: July 2008, hatch: February-April 2009). Larvae were exposed to temperatures of 3, 9 and 15A degrees C combined with present-day normocapnic (380 ppm CO(2)) and projected future CO(2) concentrations (710 and 3,000 ppm CO(2)). Calcium content of whole larvae was measured in fre...
Ocean acidification, the consequence of atmospheric CO2 dissolving in the ocean to form carbonic aci...
This is the author accepted manuscript. The final version is available from Elsevier via the DOI in ...
Sensitivity of marine crustaceans to anthropogenic CO2 emissions and the associated acidification of...
The combined effects of predicted ocean acidification and global warming on the larvae of the cold-e...
The combined impacts of future scenarios of ocean acidification and global warming on the larvae of ...
Anthropogenic CO2 emissions threaten marine ecosystems by increasing water temperature and ocean aci...
The combined impacts of future scenarios of ocean acidification and global warming on the larvae of ...
With global climate change, ocean warming and acidification occur concomitantly. In this study, we t...
Future scenarios for the oceans project combined developments of CO2 accumulation and global warming...
Early life stages of marine crustaceans respond sensitively to elevated seawater P CO 2 . However, t...
The present thesis investigated the effects of elevated seawater PCO2 and temperature on different l...
Introduction: Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but t...
Ocean acidification, a decrease in the pH in marine waters associated with rising atmospheric CO2 le...
Ocean warming and acidification are two of the main factors driving current ecosystem changes. Yet, ...
Background: Hypercapnia and elevated temperatures resulting from climate change may have adverse co...
Ocean acidification, the consequence of atmospheric CO2 dissolving in the ocean to form carbonic aci...
This is the author accepted manuscript. The final version is available from Elsevier via the DOI in ...
Sensitivity of marine crustaceans to anthropogenic CO2 emissions and the associated acidification of...
The combined effects of predicted ocean acidification and global warming on the larvae of the cold-e...
The combined impacts of future scenarios of ocean acidification and global warming on the larvae of ...
Anthropogenic CO2 emissions threaten marine ecosystems by increasing water temperature and ocean aci...
The combined impacts of future scenarios of ocean acidification and global warming on the larvae of ...
With global climate change, ocean warming and acidification occur concomitantly. In this study, we t...
Future scenarios for the oceans project combined developments of CO2 accumulation and global warming...
Early life stages of marine crustaceans respond sensitively to elevated seawater P CO 2 . However, t...
The present thesis investigated the effects of elevated seawater PCO2 and temperature on different l...
Introduction: Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but t...
Ocean acidification, a decrease in the pH in marine waters associated with rising atmospheric CO2 le...
Ocean warming and acidification are two of the main factors driving current ecosystem changes. Yet, ...
Background: Hypercapnia and elevated temperatures resulting from climate change may have adverse co...
Ocean acidification, the consequence of atmospheric CO2 dissolving in the ocean to form carbonic aci...
This is the author accepted manuscript. The final version is available from Elsevier via the DOI in ...
Sensitivity of marine crustaceans to anthropogenic CO2 emissions and the associated acidification of...