Rio Grande do Sul is one of the main wheat-producing states in Brazil. Our objective was to analyze the wheat crop in RS in 2018. In 2018, RS harvested 709,558 ha of wheat (34.2% of the total area harvested in Brazil), producing 1,750,700 tons of wheat (32.3% of the Brazilian production), with an average of grain yield of 2,467 kg/ha (157 kg/ha below the Brazilian average of 2,624 kg/ha)
Wheat (Triticum aestivum) is the second most produced cereal in the world, and has major importance ...
ABSTRACT Improving rainfed wheat cultivation in central Brazil, where the Cerrado biome (Brazilian s...
A cultivar de trigo BR 18-Terena, criada pelo Cimmyt e Embrapa, foi lançada em 1986 em Mato Grosso d...
Rio Grande do Sul is one of the main wheat-producing states in Brazil. This study analyzed the wheat...
O objetivo deste trabalho foi caracterizar o cultivo de trigo na região norte do Estado do Rio Grand...
This study aimed to quantify the progress obtained by breeding programs of irrigated wheat in the st...
The wheat cultivar ‘BRS 276’ was developed by Embrapa (Empresa Brasileira de Pesquisa Agropecuária)....
Abstract: BRS TR271 is a new wheat cultivar released by Embrapa for Brazilian wheat-growing regions ...
Wheat is mainly focused on the supply to the food industry, mainly consumed in the form of by-produ...
O objetivo deste trabalho foi descrever o cultivo de trigo na porção norte do Estado do Rio Grande d...
The cultivation of soybeans in the central region of the state of Rio Grande do Sul, has increased t...
The wheat cultivar BRS 254 was developed by Embrapa. It resulted from a cross between Embrapa 22*3 a...
Eficiência agrícola (EA) é utilizada como indicador do nível de desenvolvimento agrícola regional, e...
ABSTRACT: Producers need wheat cultivars adapted to the predominant climate conditions of the end of...
The objective of the present study was to analyze the efficiency of wheat seed production and condit...
Wheat (Triticum aestivum) is the second most produced cereal in the world, and has major importance ...
ABSTRACT Improving rainfed wheat cultivation in central Brazil, where the Cerrado biome (Brazilian s...
A cultivar de trigo BR 18-Terena, criada pelo Cimmyt e Embrapa, foi lançada em 1986 em Mato Grosso d...
Rio Grande do Sul is one of the main wheat-producing states in Brazil. This study analyzed the wheat...
O objetivo deste trabalho foi caracterizar o cultivo de trigo na região norte do Estado do Rio Grand...
This study aimed to quantify the progress obtained by breeding programs of irrigated wheat in the st...
The wheat cultivar ‘BRS 276’ was developed by Embrapa (Empresa Brasileira de Pesquisa Agropecuária)....
Abstract: BRS TR271 is a new wheat cultivar released by Embrapa for Brazilian wheat-growing regions ...
Wheat is mainly focused on the supply to the food industry, mainly consumed in the form of by-produ...
O objetivo deste trabalho foi descrever o cultivo de trigo na porção norte do Estado do Rio Grande d...
The cultivation of soybeans in the central region of the state of Rio Grande do Sul, has increased t...
The wheat cultivar BRS 254 was developed by Embrapa. It resulted from a cross between Embrapa 22*3 a...
Eficiência agrícola (EA) é utilizada como indicador do nível de desenvolvimento agrícola regional, e...
ABSTRACT: Producers need wheat cultivars adapted to the predominant climate conditions of the end of...
The objective of the present study was to analyze the efficiency of wheat seed production and condit...
Wheat (Triticum aestivum) is the second most produced cereal in the world, and has major importance ...
ABSTRACT Improving rainfed wheat cultivation in central Brazil, where the Cerrado biome (Brazilian s...
A cultivar de trigo BR 18-Terena, criada pelo Cimmyt e Embrapa, foi lançada em 1986 em Mato Grosso d...