Add to ORKGThe problems to be investigated when studying a fishery cover a range of subjects as great as that covered by the combined sciences of agriculture and animal husbandry. These two sciences, although they overlap, can by definition be limited, one to the study of plants and the other to the study of animals. No such limits can be set to the science of fishery research which includes the study of both plants and animals
Small-scale or artisanal fishery is a neglected sector in research on African development, despite t...
Several important advances have been made in our knowledge both regarding the factors which determin...
Protein deficient diets are a standard way of life in many parts of East Africa;this of course tends...
There are many hundreds of thousands of tons of fish in the rivers, swamps and lakes of East Africa....
Studies of fish and fisheries in Africa fall in to four phases: the period of fisheries expeditions,...
Continuous research on the freshwater fisheries industry in East Africa, in common with most other A...
The paper examines a conceptualized fishing system for the African Environment with a comparative ap...
Evolution of fisheries research and FIRRI The earliest approach to fisheries research in Uganda dat...
The annual report presents progress on research activities carried by the organization during the re...
A significant portion of the fish landings (mostly Protopterus, Clarius, Schilbe; Barbus, Tilapia) i...
This report covers the period 1st July, 1955, to 30th June, 1956. As printing has been delayed for v...
Scientific work of the organization covered in the Annual Report include: Commercial fisheries of L...
Introduction The laboratory at Jinja is being developed as a centre for hydro-biological research ...
Fisheries personnel in Liberia, Nigeria, Ghana, Sudan, Uganda and Egypt were visited in March and Ap...
The paper discusses relevance of studies on the resources to the decisions that have taken for the...
Small-scale or artisanal fishery is a neglected sector in research on African development, despite t...
Several important advances have been made in our knowledge both regarding the factors which determin...
Protein deficient diets are a standard way of life in many parts of East Africa;this of course tends...
There are many hundreds of thousands of tons of fish in the rivers, swamps and lakes of East Africa....
Studies of fish and fisheries in Africa fall in to four phases: the period of fisheries expeditions,...
Continuous research on the freshwater fisheries industry in East Africa, in common with most other A...
The paper examines a conceptualized fishing system for the African Environment with a comparative ap...
Evolution of fisheries research and FIRRI The earliest approach to fisheries research in Uganda dat...
The annual report presents progress on research activities carried by the organization during the re...
A significant portion of the fish landings (mostly Protopterus, Clarius, Schilbe; Barbus, Tilapia) i...
This report covers the period 1st July, 1955, to 30th June, 1956. As printing has been delayed for v...
Scientific work of the organization covered in the Annual Report include: Commercial fisheries of L...
Introduction The laboratory at Jinja is being developed as a centre for hydro-biological research ...
Fisheries personnel in Liberia, Nigeria, Ghana, Sudan, Uganda and Egypt were visited in March and Ap...
The paper discusses relevance of studies on the resources to the decisions that have taken for the...
Small-scale or artisanal fishery is a neglected sector in research on African development, despite t...
Several important advances have been made in our knowledge both regarding the factors which determin...
Protein deficient diets are a standard way of life in many parts of East Africa;this of course tends...