Goitrogenic potency of some vegetables of Delhi were studied in rats. Adult male rats were fed separately on thiouracil, thiocyanate and extracts of carrot, cabbage and turnip procured from Delhi market for 26 days. Cabbage and turnip showed high thiocyanate contents while carrot did not show any measurable amount. Appreciable increase in thyroid weight to body weight ratio, plasma thiocyanate, plasma/sup 131/1 contents and protein bound/sup 131/ 1 or plasma were observed in all groups of experimental, rats, except carrot. Results indicated goitrogenic nature of cabbage and turnip in rats
Brassica sprouts, as the rich source of dietary glucosinolates, may have a negative effect on thyroi...
Cassava (Manihot esculenta Crantz), a widely used common vegetable of Indian origin contains dietary...
The inclusion of arachidoside and anacardioside, the pigments isolated from the outer skin-covering ...
Goitrogenic potency of some vegetables of Delhi were studied in rats. Adult male rats were fed separ...
Goitrogens impair thyroid hormone synthesis but is not known if the goitrogen in millet will have an...
Although the relation of iodine deficiency to endemic goiter is well established, other factors may ...
Moringa leaves and spinach used as vegetables containing cyanogens and polyphenols having suspected ...
Brassica vegetables are common components of the diet and have beneficial as well as potentially adv...
Foodstuffs of various sorts have been implicated as a cause of goiter for many years. Only by the di...
It has been known for a long time that iodine deficiency results in enlarged thyroid gland (goiter)....
Objective: Natural goitrogens present in plant foods or antithyroidal drugs both alter the morpholog...
The study was primarily aimed at investigating the effect of brassica sprout consumption, namely rut...
Iodine is one of the trace elements which are essential for mammalian life. The major objective of i...
The aim of the study was to investigate the influence of kohlrabi and broccoli sprouts added to the ...
It has been known for a long time that iodine deficiency results in enlarged thyroid gland (goiter)....
Brassica sprouts, as the rich source of dietary glucosinolates, may have a negative effect on thyroi...
Cassava (Manihot esculenta Crantz), a widely used common vegetable of Indian origin contains dietary...
The inclusion of arachidoside and anacardioside, the pigments isolated from the outer skin-covering ...
Goitrogenic potency of some vegetables of Delhi were studied in rats. Adult male rats were fed separ...
Goitrogens impair thyroid hormone synthesis but is not known if the goitrogen in millet will have an...
Although the relation of iodine deficiency to endemic goiter is well established, other factors may ...
Moringa leaves and spinach used as vegetables containing cyanogens and polyphenols having suspected ...
Brassica vegetables are common components of the diet and have beneficial as well as potentially adv...
Foodstuffs of various sorts have been implicated as a cause of goiter for many years. Only by the di...
It has been known for a long time that iodine deficiency results in enlarged thyroid gland (goiter)....
Objective: Natural goitrogens present in plant foods or antithyroidal drugs both alter the morpholog...
The study was primarily aimed at investigating the effect of brassica sprout consumption, namely rut...
Iodine is one of the trace elements which are essential for mammalian life. The major objective of i...
The aim of the study was to investigate the influence of kohlrabi and broccoli sprouts added to the ...
It has been known for a long time that iodine deficiency results in enlarged thyroid gland (goiter)....
Brassica sprouts, as the rich source of dietary glucosinolates, may have a negative effect on thyroi...
Cassava (Manihot esculenta Crantz), a widely used common vegetable of Indian origin contains dietary...
The inclusion of arachidoside and anacardioside, the pigments isolated from the outer skin-covering ...