ABSTRACT. Reliable measurements of air quality and emissions at large livestock buildings with inher...
Swine finishing facility ventilation has become relatively complex and is often mismanaged as a syst...
Influences on dust emissions from livestock operations are number, weight, and kind of animals and ...
Call number: LD2668 .R4 AGE 1987 S77Master of ScienceBiological and Agricultural Engineerin
Eleven finishing units were surveyed to study the characteristics of aerial dust and factors that in...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a Technical Paper from International...
The swine industry follows a large increase of meat production since the 1950s causing the developme...
The majority of the research in animal buildings has been on measured concentrations of contaminants...
In swine fattening units, where animals are densely confined, dust from the animals, their skin, hai...
International audienceThe swine industry follows a large increase of meat production since the 1950s...
Air quality was assessed in two commercial swine-finishing barns: one naturally ventilated (NV) and...
it mean inhalable and respirable dust concentrations were 0)38 and 0)07 mg/m3 in cattle buildings, 2...
Exposure to dust is a known occupational hazard in the swine industry, although efforts to measure e...
The objective of this study was to determine concentration and size distribution of airborne particl...
Eight swine confinement buildings, selected to cover the widest possible range of cleanliness, were ...
ABSTRACT. Reliable measurements of air quality and emissions at large livestock buildings with inher...
Swine finishing facility ventilation has become relatively complex and is often mismanaged as a syst...
Influences on dust emissions from livestock operations are number, weight, and kind of animals and ...
Call number: LD2668 .R4 AGE 1987 S77Master of ScienceBiological and Agricultural Engineerin
Eleven finishing units were surveyed to study the characteristics of aerial dust and factors that in...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a Technical Paper from International...
The swine industry follows a large increase of meat production since the 1950s causing the developme...
The majority of the research in animal buildings has been on measured concentrations of contaminants...
In swine fattening units, where animals are densely confined, dust from the animals, their skin, hai...
International audienceThe swine industry follows a large increase of meat production since the 1950s...
Air quality was assessed in two commercial swine-finishing barns: one naturally ventilated (NV) and...
it mean inhalable and respirable dust concentrations were 0)38 and 0)07 mg/m3 in cattle buildings, 2...
Exposure to dust is a known occupational hazard in the swine industry, although efforts to measure e...
The objective of this study was to determine concentration and size distribution of airborne particl...
Eight swine confinement buildings, selected to cover the widest possible range of cleanliness, were ...
ABSTRACT. Reliable measurements of air quality and emissions at large livestock buildings with inher...
Swine finishing facility ventilation has become relatively complex and is often mismanaged as a syst...
Influences on dust emissions from livestock operations are number, weight, and kind of animals and ...