Vacuum freeze-drying is a technique that makes a material dehydrate at low temperature and low pressure, and it has many merits. A control system is designed and developed based on a certain area freeze-drying machine. A test by the control system is done to optimize the freeze-drying technical parameters. According to the test results, by the method of quadratic orthogonal experiment, the key parameters, including duration, temperature and vacuum of freeze-drying, are analysed and optimized. The test proves the optimized parameters valid for certain vacuum freeze-drying machines and certain bacterins. Furthermore, the optimized parameters show that the vacuum freeze-drying method is useful for any area vacuum freeze-drying machine and any ...
The Vacuum Induced Nucleation method is here proposed as a mean to promote the uniformity of the bat...
Liofilizacija je proces, v katerem vodo najprej zamrznemo, v procesu primarnega sušenja jo večinsko ...
This paper deals with the use of a small-scale freeze-dryer, where very few vials are loaded (e.g. 1...
Vacuum freeze-drying is a technique that makes a material dehydrate at low temperature and low press...
Freeze drying is used to improve long-term stability of labile drugs. It comprises three different s...
A new method using vacuum-induced nucleation to control the freezing process as a means of reducing ...
Vacuum freeze-drying of frozen wet papers was investigated experimentally. A freeze-drying facility...
Freeze-drying is a fill finish operation which is commonly used to enhance the shelf life and stabil...
Vacuum freeze-drying technology is a high technology content, a wide range of knowledge of technolog...
[EN] Widespread use of advanced process control allows reduction of costs, by reducing drying time a...
Many,freezing methods, mechanicul as well as cryogenic, have been in wide application in food indust...
Vacuum freeze drying is an excellent drying method, but it is very energy-intensive because a relati...
Vacuum freeze-drying technology is the best way to preserve the quality of food at present, which ca...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Freeze-drying is a method of dehydratin...
Vacuum Freeze Drying is one of the best ways of drying products as freeze drying vacuum drying or ...
The Vacuum Induced Nucleation method is here proposed as a mean to promote the uniformity of the bat...
Liofilizacija je proces, v katerem vodo najprej zamrznemo, v procesu primarnega sušenja jo večinsko ...
This paper deals with the use of a small-scale freeze-dryer, where very few vials are loaded (e.g. 1...
Vacuum freeze-drying is a technique that makes a material dehydrate at low temperature and low press...
Freeze drying is used to improve long-term stability of labile drugs. It comprises three different s...
A new method using vacuum-induced nucleation to control the freezing process as a means of reducing ...
Vacuum freeze-drying of frozen wet papers was investigated experimentally. A freeze-drying facility...
Freeze-drying is a fill finish operation which is commonly used to enhance the shelf life and stabil...
Vacuum freeze-drying technology is a high technology content, a wide range of knowledge of technolog...
[EN] Widespread use of advanced process control allows reduction of costs, by reducing drying time a...
Many,freezing methods, mechanicul as well as cryogenic, have been in wide application in food indust...
Vacuum freeze drying is an excellent drying method, but it is very energy-intensive because a relati...
Vacuum freeze-drying technology is the best way to preserve the quality of food at present, which ca...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Freeze-drying is a method of dehydratin...
Vacuum Freeze Drying is one of the best ways of drying products as freeze drying vacuum drying or ...
The Vacuum Induced Nucleation method is here proposed as a mean to promote the uniformity of the bat...
Liofilizacija je proces, v katerem vodo najprej zamrznemo, v procesu primarnega sušenja jo večinsko ...
This paper deals with the use of a small-scale freeze-dryer, where very few vials are loaded (e.g. 1...