The fisheries trade is very much linked with various types of certifications to meet different legal, market and customer requirements. This paper contains basic information on relevant certifications in the seafood trade with the broad context of quality, which essentially include environment and safety also
For the food security of more than 1.3 billion people, India has to keep on producing more but safe ...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...
When considering the supply of fish products to consumers, the adoption of food safety management sy...
Globally there have been many challenges in establishing effective food safety control systems. Of p...
Today's fish industry is facing new challenges, with more complex products and processes that requir...
In the past regulatory authorities for food products had a duty to ensure that foods offered tothe c...
In the past regulatory authorities for food products had a duty to ensure that foods offered tothe c...
What’s Required to Process Seafood – a Briefing of Requirements presented by Cindy Borgwordt, LU Fis...
The HACCP philosophy is gaining momentum with industry and regulators alike as the best approach to ...
This paper presents the current fish processing activities in the Philippines with particular emphas...
a negative and significant impact on overall imports from the top thirty-three suppliers. While the ...
mean of providing assurance about safety of food that were to be used in the US Space Program. Initi...
Basic HACCP requirements for the region and the role of the Project and the ASEAN Network are outlin...
How do new federal guidelines for food safety affect the behavior of seafood processors? How well ar...
For the food security of more than 1.3 billion people, India has to keep on producing more but safe ...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...
When considering the supply of fish products to consumers, the adoption of food safety management sy...
Globally there have been many challenges in establishing effective food safety control systems. Of p...
Today's fish industry is facing new challenges, with more complex products and processes that requir...
In the past regulatory authorities for food products had a duty to ensure that foods offered tothe c...
In the past regulatory authorities for food products had a duty to ensure that foods offered tothe c...
What’s Required to Process Seafood – a Briefing of Requirements presented by Cindy Borgwordt, LU Fis...
The HACCP philosophy is gaining momentum with industry and regulators alike as the best approach to ...
This paper presents the current fish processing activities in the Philippines with particular emphas...
a negative and significant impact on overall imports from the top thirty-three suppliers. While the ...
mean of providing assurance about safety of food that were to be used in the US Space Program. Initi...
Basic HACCP requirements for the region and the role of the Project and the ASEAN Network are outlin...
How do new federal guidelines for food safety affect the behavior of seafood processors? How well ar...
For the food security of more than 1.3 billion people, India has to keep on producing more but safe ...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...
Exports of fish products are very important for the Sultanate of Oman to diversify sources of income...