Aquaculture is a multidisciplinary activity, more complex than agriculture due to the multidimensional aquatic medium. The aquaculture boom and increased sodo-economic benefits together with increase in extent and intensity of aquaculture are alleged to have created several problems, particularly those of deteriorating water and soil quality and outbreak of diseases (Kutty, 1999). For example, the global production of farmed shrimp has doubled in the past 15 years
Purpose. To analyze data of available specialized literature and summarize the information obtained ...
In the recent past shrimp production from farm and hatcheries have declined considerably due to dis...
Probiotics are increasingly used in aquaculture to protect cultivated organisms from pathogens and i...
Aquaculture is a nuiltidisciplinary activity, more complex, than agriculture due to | the multidime...
Use ofprobiotics, the beneficial digestive bacteria, are well documented in human and animal nutriti...
Disease outbreaks are being increasingly recognized as important constraints to aquaculture producti...
Aquaculture is a multidisciplinary activity, more complex than agriculture due to the variabilities ...
The word probiotics is often used as an opposite of antibiotics, i.e., as a promoter of life. In ...
shrimp; aquaculture; probiotic; lactic acid bacteria; Streptococcus spp.; Lactobacillus spp.; Bacill...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
The paper discusses about probiotics and its possible use in shrimp aquaculture. The paper also prov...
AbstractThe sustainable use of scarce natural resources is a significant challenge for the aquacultu...
Aquaculture plays a vital role in the food-producing sector to compensate for the shortage of protei...
Aquaculture is one of the fastest growing sector of food production in the world. Despite the encour...
Development of shrimp aquaculture has been associated with increases in infectious diseases and envi...
Purpose. To analyze data of available specialized literature and summarize the information obtained ...
In the recent past shrimp production from farm and hatcheries have declined considerably due to dis...
Probiotics are increasingly used in aquaculture to protect cultivated organisms from pathogens and i...
Aquaculture is a nuiltidisciplinary activity, more complex, than agriculture due to | the multidime...
Use ofprobiotics, the beneficial digestive bacteria, are well documented in human and animal nutriti...
Disease outbreaks are being increasingly recognized as important constraints to aquaculture producti...
Aquaculture is a multidisciplinary activity, more complex than agriculture due to the variabilities ...
The word probiotics is often used as an opposite of antibiotics, i.e., as a promoter of life. In ...
shrimp; aquaculture; probiotic; lactic acid bacteria; Streptococcus spp.; Lactobacillus spp.; Bacill...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
The paper discusses about probiotics and its possible use in shrimp aquaculture. The paper also prov...
AbstractThe sustainable use of scarce natural resources is a significant challenge for the aquacultu...
Aquaculture plays a vital role in the food-producing sector to compensate for the shortage of protei...
Aquaculture is one of the fastest growing sector of food production in the world. Despite the encour...
Development of shrimp aquaculture has been associated with increases in infectious diseases and envi...
Purpose. To analyze data of available specialized literature and summarize the information obtained ...
In the recent past shrimp production from farm and hatcheries have declined considerably due to dis...
Probiotics are increasingly used in aquaculture to protect cultivated organisms from pathogens and i...