Vegetable waste typically has high moisture content and high levels of protein; vitamins and minerals. Its value as an agricultural feed can be enhanced through Solid State Fermentation(SSF)
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
International audienceIn recent years, production and use of bio-pesticides have increasing and repl...
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
Abstract Agricultural residues are rich in bioactive compounds. These residues can be used as an alt...
Nutritional security, although a part of fwd security has a distinct significance. While agriculture...
Plant feedstuffs are the main ingredients of animal feed. Owing to food–feed competition, increasing...
Many process in fermentation technology have been practiced for thousands of years, like: production...
The experiment was conducted to observe the effect of different fermentation times on nutrient compo...
Presently, there is a growing interest in the exploitation of the residues generated by the food ind...
The value-added bioconversion of biomass is necessary due to the depletion of fossil fuels and deter...
The increase in solid waste has become a common problem and causes environmental pollution worldwide...
The Solid-state fermentation (SSF) is alternative to submerged fermentation for production antibioti...
The agro-food wastes could be appropriate for use as immobilization carrier in the production of dif...
The enrichment by microbial fermentation of agro industrial waste to alleviate their nutritional pro...
The Solid-state fermentation (SSF) is alternative to submerged fermentation for production antibioti...
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
International audienceIn recent years, production and use of bio-pesticides have increasing and repl...
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
Abstract Agricultural residues are rich in bioactive compounds. These residues can be used as an alt...
Nutritional security, although a part of fwd security has a distinct significance. While agriculture...
Plant feedstuffs are the main ingredients of animal feed. Owing to food–feed competition, increasing...
Many process in fermentation technology have been practiced for thousands of years, like: production...
The experiment was conducted to observe the effect of different fermentation times on nutrient compo...
Presently, there is a growing interest in the exploitation of the residues generated by the food ind...
The value-added bioconversion of biomass is necessary due to the depletion of fossil fuels and deter...
The increase in solid waste has become a common problem and causes environmental pollution worldwide...
The Solid-state fermentation (SSF) is alternative to submerged fermentation for production antibioti...
The agro-food wastes could be appropriate for use as immobilization carrier in the production of dif...
The enrichment by microbial fermentation of agro industrial waste to alleviate their nutritional pro...
The Solid-state fermentation (SSF) is alternative to submerged fermentation for production antibioti...
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
International audienceIn recent years, production and use of bio-pesticides have increasing and repl...
The abundance of organic solid waste throughout the world has become a common issue that needs compl...
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