The hydrolysis of the iron-binding blood plasma glycoprotein transferrin (Tf) has been examined at pH = 7.4 in the presence of a series of Zr-substituted polyoxometalates (Zr-POMs) including Keggin (Et2NH2)10[Zr(PW11O39)2]∙7H2O (Zr-K 1:2), (Et2NH2)8[{α-PW11O39Zr-(μ-OH) (H2O)}2]∙7H2O (Zr-K 2:2), Wells-Dawson K15H[Zr(α2-P2W17O61)2]·25H2O (Zr-WD 1:2), Na14[Zr4(α-P2W16O59)2(μ3-O)2(μ-OH)2(H2O)4]·57H2O (Zr-WD 4:2) and Lindqvist (Me4N)2[ZrW5O18(H2O)3] (Zr-L 1:1), (nBu4N)6[(ZrW5O18(μ-OH))2]∙2H2O (Zr-L 2:2)) type POMs. Incubation of transferrin with Zr-POMs resulted in formation of 13 polypeptide fragments that were observed on sodium dodecyl sulfate poly(acrylamide) gel electrophoresis (SDS-PAGE), but the hydrolysis efficiency varied depending on t...
The total number of different proteins present in Earth organisms is estimated to be up to 10 millio...
In this paper we investigate the effect of three different types of surfactants, on the hydrolysis o...
© 2020 American Chemical Society. All rights reserved. The origin of selectivity in protein hydrolys...
The interaction between human serum albumin (HSA) and a series of Zr(IV)-substituted polyoxometalate...
The interaction between human serum albumin (HSA) and a series of Zr(IV)-substituted polyoxometalat...
Hydrolysis of Transferin (Tf), a glycoprotein consisting of 679 amino acids and three glycan chains,...
A recent study [Angew. Chem. Int. Ed. 2015, 54, 7391-7394] has shown that horse heart myoglobin (HHM...
We report for the first time on the selective hydrolysis of a polypeptide system by a metal-substitu...
The development of artificial proteases is challenging, but important for many applications in moder...
Polyoxometalates (POMs) are described as inorganic metal-oxygen clusters that contain early transiti...
The origin of selectivity in protein hydrolysis promoted by Zr(IV)-substituted polyoxometalates (POM...
The interaction between the 1:2 Zr(IV) :Wells-Dawson complex, K15 H[Zr(α2 -P2 W17 O61 )2] (1), and a...
The hydrolysis of a series of unactivated dipeptides in the presence of a zirconium(IV)-substituted ...
Unraveling the three-dimensional structure and function of proteins remains of utmost importance as ...
Polyoxometalates (POMs) are described as inorganic metal-oxygen clusters that contain early transiti...
The total number of different proteins present in Earth organisms is estimated to be up to 10 millio...
In this paper we investigate the effect of three different types of surfactants, on the hydrolysis o...
© 2020 American Chemical Society. All rights reserved. The origin of selectivity in protein hydrolys...
The interaction between human serum albumin (HSA) and a series of Zr(IV)-substituted polyoxometalate...
The interaction between human serum albumin (HSA) and a series of Zr(IV)-substituted polyoxometalat...
Hydrolysis of Transferin (Tf), a glycoprotein consisting of 679 amino acids and three glycan chains,...
A recent study [Angew. Chem. Int. Ed. 2015, 54, 7391-7394] has shown that horse heart myoglobin (HHM...
We report for the first time on the selective hydrolysis of a polypeptide system by a metal-substitu...
The development of artificial proteases is challenging, but important for many applications in moder...
Polyoxometalates (POMs) are described as inorganic metal-oxygen clusters that contain early transiti...
The origin of selectivity in protein hydrolysis promoted by Zr(IV)-substituted polyoxometalates (POM...
The interaction between the 1:2 Zr(IV) :Wells-Dawson complex, K15 H[Zr(α2 -P2 W17 O61 )2] (1), and a...
The hydrolysis of a series of unactivated dipeptides in the presence of a zirconium(IV)-substituted ...
Unraveling the three-dimensional structure and function of proteins remains of utmost importance as ...
Polyoxometalates (POMs) are described as inorganic metal-oxygen clusters that contain early transiti...
The total number of different proteins present in Earth organisms is estimated to be up to 10 millio...
In this paper we investigate the effect of three different types of surfactants, on the hydrolysis o...
© 2020 American Chemical Society. All rights reserved. The origin of selectivity in protein hydrolys...