Sustainable consumption is one important factor in mitigating negative environmental and societal impacts of extensive production and consumption. Behavioural interventions, such as nudging, have been suggested as potential methods in changing customer behaviour. Nudging using social norms has been studied extensively to analyse its impact on proenvironmental behaviour and this study adds to the literature by conducting an experiment evaluating the effect of descriptive and injunctive normative messages on the consumption of sustainability labelled products in an environment where behavioural change is costly. Moreover, the study explores whether the strength of a norm impacts the effectiveness of a nudge. The main results show no significa...
Previous research indicates a growing attitude towards buying sustainable products. This has led to ...
This study examines the influence of social network members (versus strangers) on sustainable food c...
The number of people who buy their groceries via e-commerce at least once a month has increased sinc...
Since production and consumption are co-dependent parts of the same system, businesses often need to...
Since production and consumption are co-dependent parts of the same system, businesses often need to...
Can nudging promote sustainable consumption behaviour? This study investigates if nudging promotes m...
A large body of research supports the idea of social norms communication promoting pro-social and pr...
Policy-makers and companies, aiming at promoting sustainable consumer behavior and choices (e.g., co...
Social norms messaging campaigns are increasingly used to influence human behavior, with social scie...
The rising trend in the usage of single-use food containers gained more fuel during lockdowns and sh...
The transition to a Circular Economy serves an important role in reaching sustainable consumption an...
Norm nudges aim to influence behaviour by leveraging social norms. While norm nudges can be a powerf...
Nudges and behavioral interventions have become a popular tool to stimulate prosocial behavior. Litt...
It is often argued that public interest in sustainability is rising, with many studies reporting tha...
Adopting low-carbon diets is important to meet our climate goals. Prior experimental evidence sugges...
Previous research indicates a growing attitude towards buying sustainable products. This has led to ...
This study examines the influence of social network members (versus strangers) on sustainable food c...
The number of people who buy their groceries via e-commerce at least once a month has increased sinc...
Since production and consumption are co-dependent parts of the same system, businesses often need to...
Since production and consumption are co-dependent parts of the same system, businesses often need to...
Can nudging promote sustainable consumption behaviour? This study investigates if nudging promotes m...
A large body of research supports the idea of social norms communication promoting pro-social and pr...
Policy-makers and companies, aiming at promoting sustainable consumer behavior and choices (e.g., co...
Social norms messaging campaigns are increasingly used to influence human behavior, with social scie...
The rising trend in the usage of single-use food containers gained more fuel during lockdowns and sh...
The transition to a Circular Economy serves an important role in reaching sustainable consumption an...
Norm nudges aim to influence behaviour by leveraging social norms. While norm nudges can be a powerf...
Nudges and behavioral interventions have become a popular tool to stimulate prosocial behavior. Litt...
It is often argued that public interest in sustainability is rising, with many studies reporting tha...
Adopting low-carbon diets is important to meet our climate goals. Prior experimental evidence sugges...
Previous research indicates a growing attitude towards buying sustainable products. This has led to ...
This study examines the influence of social network members (versus strangers) on sustainable food c...
The number of people who buy their groceries via e-commerce at least once a month has increased sinc...