Rice is an important staple food in Asian populations. World's major rice producing countries are Thailand, China and Vietnam, while Indonesia is the main consumer of rice. Future demand for rice is expected to increase, in line with the population growth. Upland red rice is an important staple food and is often used as a complementary food for local food staples such as sago. General constraints in the development of upland red rice among others are low crop productivity, relatively long harvest time and lack of farmers' land. The efforts should be made to develop upland red rice as the intercrop under forest trees in an agro forestry farming system. Therefore, in such conditions there is a dire need to develop upland red rice that is tole...
Rice is a main food over the world. With the growing population and urbanization, the demand for the...
Rice is an important food in the world especially in Asia. There are two types of rice cultivars; we...
Black and red rice contain nutritional values not found in white rice. They contain anthocyanins whi...
This Paddy (Oryza sativa L.) or rice as the main staple food, is very important food crop for the pe...
Black rice has a high anthocyanin content in the pericarp layer, which provides a dark purple color....
Increasing and sustainable production of rice in tropical hill area is facing various problems where...
Sustainability of rice (Oryza sativa L.) production in high-altitude tropical upland is challenged b...
Recently,demand for high quality and fragrant rice has increased markedly due to affluent and health...
The highlands and high elevation areas of the inter-tropical regions of Asia, Africa and Latin Ameri...
Abstract. Markus JER, Ndiwa ASS, Oematan SS, Mau YS. 2021. Variations of grain physical properties, ...
Efforts to increase rice production to achieve sustainable production faced a serious challenge. Ric...
Abstract There is a shade factor and low organic matter content of the soil is a problem that needs ...
Indigenous upland rice (Oryza sativa L.) is an important staple food for people. The productivity of...
この論文は国立情報学研究所の学術雑誌公開支援事業により電子化されました。In Don Daeng, rice is grown in rain-fed fields, and the cultivat...
For the past 40 years rice production in central part of Thailand is low input technologies. Farmers...
Rice is a main food over the world. With the growing population and urbanization, the demand for the...
Rice is an important food in the world especially in Asia. There are two types of rice cultivars; we...
Black and red rice contain nutritional values not found in white rice. They contain anthocyanins whi...
This Paddy (Oryza sativa L.) or rice as the main staple food, is very important food crop for the pe...
Black rice has a high anthocyanin content in the pericarp layer, which provides a dark purple color....
Increasing and sustainable production of rice in tropical hill area is facing various problems where...
Sustainability of rice (Oryza sativa L.) production in high-altitude tropical upland is challenged b...
Recently,demand for high quality and fragrant rice has increased markedly due to affluent and health...
The highlands and high elevation areas of the inter-tropical regions of Asia, Africa and Latin Ameri...
Abstract. Markus JER, Ndiwa ASS, Oematan SS, Mau YS. 2021. Variations of grain physical properties, ...
Efforts to increase rice production to achieve sustainable production faced a serious challenge. Ric...
Abstract There is a shade factor and low organic matter content of the soil is a problem that needs ...
Indigenous upland rice (Oryza sativa L.) is an important staple food for people. The productivity of...
この論文は国立情報学研究所の学術雑誌公開支援事業により電子化されました。In Don Daeng, rice is grown in rain-fed fields, and the cultivat...
For the past 40 years rice production in central part of Thailand is low input technologies. Farmers...
Rice is a main food over the world. With the growing population and urbanization, the demand for the...
Rice is an important food in the world especially in Asia. There are two types of rice cultivars; we...
Black and red rice contain nutritional values not found in white rice. They contain anthocyanins whi...