Strain C1 is a bacterial isolate, which can reduce luminous bacteria in seawater, and thus a potential probiotic in crab larval rearing system. A delivery method through colonized substrates like plastic beads, window pane (“bay-ad”) shells of Placuna sella, and corrugated plastic sheets (CPS) was tested, especially for their ability to maintain the stability of C1 population in water where they were introduced. Beads, shells and CPS measuring were washed, and sterilized and soaked in 106 cfu/mL C1 suspension for 24 hr. These substrates were transferred to the following water conditions: sterile seawater (SSW), sterile seawater with luminous bacteria (SSW+LB), and unfiltered seawater (USW). Bacterial load of water was monitored by spread pl...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
shrimp; aquaculture; probiotic; lactic acid bacteria; Streptococcus spp.; Lactobacillus spp.; Bacill...
A study aimed at obtaining a biological control agent against bacterial diseases of hatchery-reared ...
The suitability of probiotic bacterial incorporation into artificial diets was tested with inferior ...
Development of shrimp aquaculture has been associated with increases in infectious diseases and envi...
To counter disease problems caused by vibriosis in shrimp hatchery, this recent study used three dif...
The development of an “indigenous probiotic” for the grow-out culture of black tiger shrimp (Penaeus...
Shrimp aquaculture production in much of the world is depressed by disease, particularly caused by l...
7 pages, 2 figures, 2 tables.-- This is an open access article under the terms of the Creative Commo...
The use of antibiotics for controlling of luminous vibriosis caused by Vibrio harveyi is restricted ...
Vibriosis is one of the most serious problems in the shrimp culture industry worldwide. Antibiotic t...
At present, the Pacific white shrimp Litopenaeus vannamei Boone, 1931, is one of the species with th...
Disease problems have emerged as major constraints in aquaculture production. The prophylactic appli...
As the demand for farmed shrimp continues to grow worldwide, the use of probiotics to address the su...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
shrimp; aquaculture; probiotic; lactic acid bacteria; Streptococcus spp.; Lactobacillus spp.; Bacill...
A study aimed at obtaining a biological control agent against bacterial diseases of hatchery-reared ...
The suitability of probiotic bacterial incorporation into artificial diets was tested with inferior ...
Development of shrimp aquaculture has been associated with increases in infectious diseases and envi...
To counter disease problems caused by vibriosis in shrimp hatchery, this recent study used three dif...
The development of an “indigenous probiotic” for the grow-out culture of black tiger shrimp (Penaeus...
Shrimp aquaculture production in much of the world is depressed by disease, particularly caused by l...
7 pages, 2 figures, 2 tables.-- This is an open access article under the terms of the Creative Commo...
The use of antibiotics for controlling of luminous vibriosis caused by Vibrio harveyi is restricted ...
Vibriosis is one of the most serious problems in the shrimp culture industry worldwide. Antibiotic t...
At present, the Pacific white shrimp Litopenaeus vannamei Boone, 1931, is one of the species with th...
Disease problems have emerged as major constraints in aquaculture production. The prophylactic appli...
As the demand for farmed shrimp continues to grow worldwide, the use of probiotics to address the su...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
The mud crab (Scylla) is a commercially important crustacean, as there is a large demand in many Sou...
shrimp; aquaculture; probiotic; lactic acid bacteria; Streptococcus spp.; Lactobacillus spp.; Bacill...