This diploma thesis deals with the evaluation of trends and context of foreign trade dynamics of the Czech Republic with live cattle and cattle meat in its territorial and commodity structure. The theoretical part of the thesis defines the role of live cattle within farming systems and in relation to use of natural resources. Furthermore, the current business structure of agribusiness and the role of agrarian and foreign trade is characterized. The practical part deals with the identification of cattle market development tendencies, analysis and evaluation of foreign trade. The Czech Republic has a comparative advantage in trade with live cattle, which is constantly growing. In the market of cattle meat the Czech Republic loses, does not ...
This bachelor thesis deals with the growth of cattle, its carcass value and technological systems us...
The bachelor thesis is focused on import and export balance of foodstuffs, mainly meat products, bet...
This thesis presents development tendencies and economic differentiation in meat processing industry...
The main goal of this bachelor thesis is to characterize actual market in the Czech republic and its...
SCHÖNOVÁ, T. Market environment of the commodity vertical of beef. Brno, 2018. Master’s Diploma Thes...
The bachelor thesis deals with the development of the commodity verticals of slaughter poultry in th...
This thesis has been developed with the intention to get acquaint with the development of agrarian f...
This bachelor thesis deals with the situation of milk commodity on the Czech market in selected year...
This thesis deals with the issue of domestic production of slaughter pigs and pork meat, causes an i...
The bachelor thesis is focused on the issue of fattening cattle for slaughter. It mentions the impor...
In this bachelor thesis, I deal with the importance of breeding beef cattle or suckler cows, whose b...
The Bachelor`s thesis 'The impact of the accession of Czech Republic to EU on the development of the...
Bakalářská práce se zabývá obchodováním s jatečným skotem mezi Německem a ČR na příkladu malé rodinn...
The diploma thesis is focused on identification of factors influencing commodity vertical of sheep. ...
The diploma thesis explores the issue of the formation and development of prices and price levels in...
This bachelor thesis deals with the growth of cattle, its carcass value and technological systems us...
The bachelor thesis is focused on import and export balance of foodstuffs, mainly meat products, bet...
This thesis presents development tendencies and economic differentiation in meat processing industry...
The main goal of this bachelor thesis is to characterize actual market in the Czech republic and its...
SCHÖNOVÁ, T. Market environment of the commodity vertical of beef. Brno, 2018. Master’s Diploma Thes...
The bachelor thesis deals with the development of the commodity verticals of slaughter poultry in th...
This thesis has been developed with the intention to get acquaint with the development of agrarian f...
This bachelor thesis deals with the situation of milk commodity on the Czech market in selected year...
This thesis deals with the issue of domestic production of slaughter pigs and pork meat, causes an i...
The bachelor thesis is focused on the issue of fattening cattle for slaughter. It mentions the impor...
In this bachelor thesis, I deal with the importance of breeding beef cattle or suckler cows, whose b...
The Bachelor`s thesis 'The impact of the accession of Czech Republic to EU on the development of the...
Bakalářská práce se zabývá obchodováním s jatečným skotem mezi Německem a ČR na příkladu malé rodinn...
The diploma thesis is focused on identification of factors influencing commodity vertical of sheep. ...
The diploma thesis explores the issue of the formation and development of prices and price levels in...
This bachelor thesis deals with the growth of cattle, its carcass value and technological systems us...
The bachelor thesis is focused on import and export balance of foodstuffs, mainly meat products, bet...
This thesis presents development tendencies and economic differentiation in meat processing industry...