Výroba a využití speciálních sladů pro výrobu sladiny a piva

The bachelor thesis whose name is „Production and use of special malts for wort and beer production“ is mainly about malt production. The introduction describes the production of malt and what common malts are used in beer production. Furthermore, the work focuses on special malts, especially malts from non-traditional cereals and their use in brewing. It describes the substitutes used in beer production and how they affect the quality of the beer. In conclusion, the thesis focuses on the production of beer and what influence technological changes can have on the resulting beer