The aim of this work was to evaluate choosen group of 26 clones of apricot variety 'Velkopavlovická' and to select the best clone and subclone for growers in south Moravia. Beside of classical pomological and biological evaluation characteristics the objective was to verify some older as well as newer, less known methods for evaluation of relevant characteristics of clones. Descriptors for choosen biological and pomological characters were used for the evaluation of clones. The clones were analysed with molecular genetic methods to establish the genetic relationship and to search for the possibilities of distinguishing them. The floral morphology and its influence on bearing of the clones was evaluated in this work. Formation of bearing sho...
World apricot (Prunus armeniaca L.) production is increasing steadily due to breeding of new high yi...
The diploma thesis is focused on the observation and subsequent evaluation of selected phenological ...
The article presents the results of the pomological study of the cultivars of apricot derived from o...
International audienceWidely grown cultivars of apricot usually exhibit phenotypic variation among c...
The aim of the work is a comprehensive assessment of the genetic resources of apricot in the Nikitsk...
The paper presents the results of three-year research (2008–2010) on pomological traits of four Novi...
Traditional plant breeding is based on the observation of variation and the selection of the best ph...
Preliminary results of the European ABRIGEN (FAIR6 CT98-4345) are presented. The general objective i...
This study presents results on the performance of apricot (Prunus armeniaca L.) genotypes in Central...
ABSTRACT: The objective of this study was to characterize the European apricot germplasm that was co...
Under the frame of an EEC - INCO-DC programme, 'APRIMED' research project is under development with ...
The nature of axillary production along shoots is one of the main factors influencing both vegetativ...
WOS: 000550823500003Apricot is a type of fruit with high consumer demand because it is evaluated as ...
Under the frame of an EEC - INCO-DC programme, 'APRIMED' research project is under development with ...
Approximately 40% of the Italian apricot production comes from the Campania region, where the most i...
World apricot (Prunus armeniaca L.) production is increasing steadily due to breeding of new high yi...
The diploma thesis is focused on the observation and subsequent evaluation of selected phenological ...
The article presents the results of the pomological study of the cultivars of apricot derived from o...
International audienceWidely grown cultivars of apricot usually exhibit phenotypic variation among c...
The aim of the work is a comprehensive assessment of the genetic resources of apricot in the Nikitsk...
The paper presents the results of three-year research (2008–2010) on pomological traits of four Novi...
Traditional plant breeding is based on the observation of variation and the selection of the best ph...
Preliminary results of the European ABRIGEN (FAIR6 CT98-4345) are presented. The general objective i...
This study presents results on the performance of apricot (Prunus armeniaca L.) genotypes in Central...
ABSTRACT: The objective of this study was to characterize the European apricot germplasm that was co...
Under the frame of an EEC - INCO-DC programme, 'APRIMED' research project is under development with ...
The nature of axillary production along shoots is one of the main factors influencing both vegetativ...
WOS: 000550823500003Apricot is a type of fruit with high consumer demand because it is evaluated as ...
Under the frame of an EEC - INCO-DC programme, 'APRIMED' research project is under development with ...
Approximately 40% of the Italian apricot production comes from the Campania region, where the most i...
World apricot (Prunus armeniaca L.) production is increasing steadily due to breeding of new high yi...
The diploma thesis is focused on the observation and subsequent evaluation of selected phenological ...
The article presents the results of the pomological study of the cultivars of apricot derived from o...