The COVID-19 pandemic has garnered public attention to Canada’s food security. Access to a safe, stable, and high quality food supply is often taken for granted by Canadians but it is one of the key roles that our agricultural industry serves and underlines why it is designated an essential service. Despite the federal government’s assurance that our nation’s food supply remains stable, concerns have been mounting from both consumers and the agricultural industry that disruptions in the food supply chain will cause food insecurity and severe economic distress. As a whole, Canada’s agri-food industry is well-p...
In the era of the COVID-19 pandemic, questions regarding the participation of temporary foreign work...
The COVID-19 pandemic has triggered intense discussions about the vulnerability of the world’s food ...
As COVID-19 spreads around the globe, fears of a deep global recession are mounting. Some also fear ...
The COVID-19 pandemic has left no area of human life unaffected and the food system in its global, r...
Agri-food supply chains in North America have become remarkably efficient, supplying an unprecedente...
Food security is a growing societal challenge. The pressure to feed a projected global population of...
In early March of 2020, the COVID-19 pandemic emerged as a global health emergency. Among the many c...
As the COVID-19 pandemic progresses, trade-offs have emerged between the need to contain the virus a...
The ongoing COVID-19 pandemic has resulted in a new era in the efficacy of the food supply chain, wh...
Covid‐19 has major implications for global food security. The virus itself and the policy reactions ...
In early March of 2020, the COVID-19 pandemic emerged as a global health emergency that few governme...
The coronavirus disease (COVID-19) pandemic affects the activities of the food system (food producti...
COVID-19 pandemic has been catastrophic for almost everything including the global economy. Among ma...
We present scientific perspectives on the impact of the COVID-19 pandemic and global food security. ...
The world economy is sliding yet into another recession (having arguably barely recovered from the p...
In the era of the COVID-19 pandemic, questions regarding the participation of temporary foreign work...
The COVID-19 pandemic has triggered intense discussions about the vulnerability of the world’s food ...
As COVID-19 spreads around the globe, fears of a deep global recession are mounting. Some also fear ...
The COVID-19 pandemic has left no area of human life unaffected and the food system in its global, r...
Agri-food supply chains in North America have become remarkably efficient, supplying an unprecedente...
Food security is a growing societal challenge. The pressure to feed a projected global population of...
In early March of 2020, the COVID-19 pandemic emerged as a global health emergency. Among the many c...
As the COVID-19 pandemic progresses, trade-offs have emerged between the need to contain the virus a...
The ongoing COVID-19 pandemic has resulted in a new era in the efficacy of the food supply chain, wh...
Covid‐19 has major implications for global food security. The virus itself and the policy reactions ...
In early March of 2020, the COVID-19 pandemic emerged as a global health emergency that few governme...
The coronavirus disease (COVID-19) pandemic affects the activities of the food system (food producti...
COVID-19 pandemic has been catastrophic for almost everything including the global economy. Among ma...
We present scientific perspectives on the impact of the COVID-19 pandemic and global food security. ...
The world economy is sliding yet into another recession (having arguably barely recovered from the p...
In the era of the COVID-19 pandemic, questions regarding the participation of temporary foreign work...
The COVID-19 pandemic has triggered intense discussions about the vulnerability of the world’s food ...
As COVID-19 spreads around the globe, fears of a deep global recession are mounting. Some also fear ...