Add to ORKGBackground: Assessing the level of dietary diversity and contributing factors that influence the level of dietary diversity amongst adults can highlight gaps in nutrition interventions, policies and programmes, which aim at combating the double burden of malnutrition. Aim: The aim of this study was to determine which factors and relationships affect the level of dietary diversity of adults in the Nelson Mandela Bay area. Design: An exploratory comparative, cross-sectional, quantitative study design with a qualitative component that was utilised. Both interviewer- and participantadministered questionnaire sections were applied. Data were analysed using IBM SPSS Statistics, Statistica Version 12, Microsoft Office Excel 2007, Spearman rho corr...
A THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE ...
The food environment influences consumer diets in significant yet underexplored ways. In this study,...
Magister Artium (Development Studies) - MA(DVS)Multiple studies have explored aspects of food choice...
Background: Assessing the level of dietary diversity and contributing factors that influence the lev...
In South Africa, the nutrition transition has led to unhealthy diets lacking variety, contributing ...
Background: The objective of the current study was to measure dietary diversity in South Africans ag...
Abstract Background Dietary diversity is a good al...
Lack of dietary diversity is a serious health problem in developing countries because diets are dom...
In South Africa, the nutrition transition has led to unhealthy diets lacking variety, contributing t...
Background: Adequate nutrition is essential for good health and active life. However, diets in most ...
Eating a diverse diet is an internationally accepted recommendation for a healthy diet. The food-bas...
The study assessed the dietary diversity among female students in public universities of Akwa Ibom S...
The lack of dietary diversity is a severe problem experienced by most poor households globally. In p...
The local food environment of black urban adults residing in Mamelodi West is explored and described...
Introduction: Proper diet is essential from the very early stages of life for proper growth and deve...
A THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE ...
The food environment influences consumer diets in significant yet underexplored ways. In this study,...
Magister Artium (Development Studies) - MA(DVS)Multiple studies have explored aspects of food choice...
Background: Assessing the level of dietary diversity and contributing factors that influence the lev...
In South Africa, the nutrition transition has led to unhealthy diets lacking variety, contributing ...
Background: The objective of the current study was to measure dietary diversity in South Africans ag...
Abstract Background Dietary diversity is a good al...
Lack of dietary diversity is a serious health problem in developing countries because diets are dom...
In South Africa, the nutrition transition has led to unhealthy diets lacking variety, contributing t...
Background: Adequate nutrition is essential for good health and active life. However, diets in most ...
Eating a diverse diet is an internationally accepted recommendation for a healthy diet. The food-bas...
The study assessed the dietary diversity among female students in public universities of Akwa Ibom S...
The lack of dietary diversity is a severe problem experienced by most poor households globally. In p...
The local food environment of black urban adults residing in Mamelodi West is explored and described...
Introduction: Proper diet is essential from the very early stages of life for proper growth and deve...
A THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE ...
The food environment influences consumer diets in significant yet underexplored ways. In this study,...
Magister Artium (Development Studies) - MA(DVS)Multiple studies have explored aspects of food choice...