Superior varieties are one of the technologies that play an important role in increasing the quantity and quality of agricultural products. The real contribution of superior varieties to the increase in national rice production is reflected in, among other things, the achievement of rice self-sufficiency in 1984. This is related to the properties possessed by superior rice varieties, including high yield, resistance to pests and major diseases, early maturity suitably developed in certain cropping patterns, and the taste of rice is delicious (fluffier) with relatively high protein levels. The purpose of this activity is increasing the production, quality and distribution of source seeds (staple seeds, scattered seeds) of rice to ensure avai...
ABSTRACT The research was aimed to know genetic potential of growth and production of f...
New varieties of rice is one of the most innovative technology for the most easily adopted by farmer...
There is conflicting informations regarding the advantages of planting of stock seed (SS) over Exten...
This study aims to produce some new varieties of irrigated rice paddy field adaptive with good growt...
Yielding variety is one of the important component technologies to increase production. Selection of...
One strategy to achieve food sovereignty, especially rice, can be achieved through seed and seed rev...
Rice is the most important food in Indonesia and the rice demand has gradually increased during some...
Superior varieties is one component of the innovative technology that is reliable and gives a real c...
Using of qualified seed is important because it is one of the deciding factors in the final output. ...
Various efforts to increase rice production have been done in order to achieve rice self-sufficiency...
The government through the Directorate General of Food Crops has carried out a movement of te...
Rice is the staple food of Indonesia's population. Widespread food shortages in a country will lead ...
Yied and agronomic characters performance of ten superior rice varieties in Sleman, Yogyakarta. Stud...
Rice is the staple food of Indonesia's population. Widespread food shortages in a country will lead ...
One component of technology that has a real role in improving the production and quality of agricult...
ABSTRACT The research was aimed to know genetic potential of growth and production of f...
New varieties of rice is one of the most innovative technology for the most easily adopted by farmer...
There is conflicting informations regarding the advantages of planting of stock seed (SS) over Exten...
This study aims to produce some new varieties of irrigated rice paddy field adaptive with good growt...
Yielding variety is one of the important component technologies to increase production. Selection of...
One strategy to achieve food sovereignty, especially rice, can be achieved through seed and seed rev...
Rice is the most important food in Indonesia and the rice demand has gradually increased during some...
Superior varieties is one component of the innovative technology that is reliable and gives a real c...
Using of qualified seed is important because it is one of the deciding factors in the final output. ...
Various efforts to increase rice production have been done in order to achieve rice self-sufficiency...
The government through the Directorate General of Food Crops has carried out a movement of te...
Rice is the staple food of Indonesia's population. Widespread food shortages in a country will lead ...
Yied and agronomic characters performance of ten superior rice varieties in Sleman, Yogyakarta. Stud...
Rice is the staple food of Indonesia's population. Widespread food shortages in a country will lead ...
One component of technology that has a real role in improving the production and quality of agricult...
ABSTRACT The research was aimed to know genetic potential of growth and production of f...
New varieties of rice is one of the most innovative technology for the most easily adopted by farmer...
There is conflicting informations regarding the advantages of planting of stock seed (SS) over Exten...