As many sheep farmers already know, there is a direct connection between the quality of the ewe’s milk and the quality of the lambs produced. A good supply of quality colostrum and milk is vital for efficient production and lamb survival. Pregnancy and birth are a challenging time for the ewe as feed intake decreases in the weeks leading up to birth, yet the demand for nutrients is higher than ever. For optimum performance it is important to provide good quality feed of the correct type and according to the ewe’s litter size, body condition score and breed
Merino ewes are the backbone of the Australian sheep industry and this is likely to be the case for ...
International audienceThe common practice of artificially rearing lambs from prolific meat breeds of...
Artificial rearing of young animals represents a challenge in modern ruminant production systems. Th...
As many sheep farmers already know, there is a direct connection between the quality of the ewe’s mi...
PòsterJunyColostrum is the first mammary gland secretion after parturition, it contains nutrients an...
This information was presented at the 2017 Cornell Nutrition Conference for Feed Manufacturers, org...
Milk, in general, is a food of major global economic importance with recent research suggesting huma...
Milk, in general, is a food of major global economic importance with recent research suggesting huma...
Table 3.1 (=Kenyon et al., 2014b Table 1) was removed for copyright reasons. Figure 1.2 is re-used u...
The commercial value of lamb carcasses is primarily determined by their weight and quality, with the...
The metabolic profiling of an animal involves analysis of a blood sample to evaluate its internal fu...
The metabolic profiling of an animal involves analysis of a blood sample to evaluate its internal fu...
Sheep milk contains much higher concentrations of protein, fats, minerals, and vitamins than milk fr...
Sheep nutrition and feeding is extremely critical to the success or failure of the ewe flock enterpr...
157 pagesDairy sheep breeds around the world are seasonally polyestrous, with low conception rates d...
Merino ewes are the backbone of the Australian sheep industry and this is likely to be the case for ...
International audienceThe common practice of artificially rearing lambs from prolific meat breeds of...
Artificial rearing of young animals represents a challenge in modern ruminant production systems. Th...
As many sheep farmers already know, there is a direct connection between the quality of the ewe’s mi...
PòsterJunyColostrum is the first mammary gland secretion after parturition, it contains nutrients an...
This information was presented at the 2017 Cornell Nutrition Conference for Feed Manufacturers, org...
Milk, in general, is a food of major global economic importance with recent research suggesting huma...
Milk, in general, is a food of major global economic importance with recent research suggesting huma...
Table 3.1 (=Kenyon et al., 2014b Table 1) was removed for copyright reasons. Figure 1.2 is re-used u...
The commercial value of lamb carcasses is primarily determined by their weight and quality, with the...
The metabolic profiling of an animal involves analysis of a blood sample to evaluate its internal fu...
The metabolic profiling of an animal involves analysis of a blood sample to evaluate its internal fu...
Sheep milk contains much higher concentrations of protein, fats, minerals, and vitamins than milk fr...
Sheep nutrition and feeding is extremely critical to the success or failure of the ewe flock enterpr...
157 pagesDairy sheep breeds around the world are seasonally polyestrous, with low conception rates d...
Merino ewes are the backbone of the Australian sheep industry and this is likely to be the case for ...
International audienceThe common practice of artificially rearing lambs from prolific meat breeds of...
Artificial rearing of young animals represents a challenge in modern ruminant production systems. Th...