This book is a synthesis of contributions drawn from the 12th Nitrogen Workshop held at the University of Exeter, UK. It provides a valuable compilation of current research, aimed at reconciling the environmental and economic components of N cycling within the context of a productive agricultural industry. The book is divided into seven main sections, which examine systematically, the nature of the problems associated with losses of N and a range of possible solutions. Section 1, 'Drivers towards sustainability-why change?' identifies the need to adopt new strategies to avoid losses to the environment. Section 2 considers the options for 'Matching supply with demand', followed by the reasons for, and means of 'Controlling losses to air' and...
In the past decade it has repeatedly been shown that agriculture is a significant source of ground-...
Dairying is an important sector of EU agriculture, but intensification has been ccompanied by an inc...
Nitrogen (N) is invaluable for maintaining agricultural production, but its use, and particularly in...
This book is a synthesis of contributions drawn from the 12th Nitrogen Workshop held at the Universi...
Dairy farming systems are important sources for the emission of a number of materials that include v...
The concern over leakage of nitrate into waters and loss of other forms of N to the environment dema...
International attention has focused on agricultural production systems as non-point sources of pollu...
Increased global demand for dairy produce and the abolition of EU milk quotas have resulted in expan...
Nitrogen is an essential growth factor in nature and for food production. It exists in many forms, i...
Nutrient management at Dutch dairy farms is changing rapidly from strong reliance on external inputs...
In the sandy regions of The Netherlands, high losses of N from intensified dairy farms are threateni...
Modern dairy production is inevitably associated with impacts to the environment and the challenge f...
Intensification of agriculture has been proposed as one way of minimizing emissions per unit of prod...
Via public legislation minimum standards for the utilization of manure have been introduced as an ob...
In the Netherlands, agriculture as a whole is not environmentally sustainable. It contributes to the...
In the past decade it has repeatedly been shown that agriculture is a significant source of ground-...
Dairying is an important sector of EU agriculture, but intensification has been ccompanied by an inc...
Nitrogen (N) is invaluable for maintaining agricultural production, but its use, and particularly in...
This book is a synthesis of contributions drawn from the 12th Nitrogen Workshop held at the Universi...
Dairy farming systems are important sources for the emission of a number of materials that include v...
The concern over leakage of nitrate into waters and loss of other forms of N to the environment dema...
International attention has focused on agricultural production systems as non-point sources of pollu...
Increased global demand for dairy produce and the abolition of EU milk quotas have resulted in expan...
Nitrogen is an essential growth factor in nature and for food production. It exists in many forms, i...
Nutrient management at Dutch dairy farms is changing rapidly from strong reliance on external inputs...
In the sandy regions of The Netherlands, high losses of N from intensified dairy farms are threateni...
Modern dairy production is inevitably associated with impacts to the environment and the challenge f...
Intensification of agriculture has been proposed as one way of minimizing emissions per unit of prod...
Via public legislation minimum standards for the utilization of manure have been introduced as an ob...
In the Netherlands, agriculture as a whole is not environmentally sustainable. It contributes to the...
In the past decade it has repeatedly been shown that agriculture is a significant source of ground-...
Dairying is an important sector of EU agriculture, but intensification has been ccompanied by an inc...
Nitrogen (N) is invaluable for maintaining agricultural production, but its use, and particularly in...