Corn play an essential role in providing food and feed for living things in Madura Island and other parts of the country. More than 80% of the Madura Island farmer, plant this commodity, thereby, making it a productive farming activity in this region. However, its level of productivity is still below average due to the farmers' risk preference. This research, therefore, aims to analyze the risk preferences and inputallocation used in corn farming. The multistage sampling was used to collect data from a total of 120 people in Bangkalan, Sampang, Pamekasan, and Sumenep Regencies located in Madura, while the Kumbhakar parametric model was used to analyze risks. The results showed that farmers are in the Risk Averse category due to poor utiliza...
Coconut farmers are always faced with risks, including the risk of production and price risk. This p...
The purposes of this research are to analyze production and price risk level of red chili farming es...
Corn is a strategic food commodity in Indonesia. The purpose of this study was to determine the leve...
ABSTRACTThis study aims to determine the risks, factors affecting risk and investigate the attitude ...
Local maize is the main food for Madura’s farmers. The initiation of superior hybrid seeds which cau...
Rrisk in farm production is caused by the dependency of farming activity to the nature, in other wor...
Agriculture sector has become one of economic power in Indonesia beside industries and service secto...
This article reported risk preferences and the consequences on tobacco farming in Pamekasan. Fronti...
This study identified farmer behavior on facing production risk of organic rice farming in Dlingo Vi...
Maize production in Lenteng Timur Village fluctuates every year with an average decrease of 38%. The...
Rainfed lowland farming production is generally lower than irrigated lowland rice due to area differ...
This article reported risk preferences and the consequences on tobacco farming in Pamekasan. Fronti...
AbstractThe purpose of this research are analyze the factors that affect the production of farming c...
This research is an attempt to gain some insights into farm-level production decision-making. Two se...
This study aims to examine the comparison of income, risk, risk mapping, and risk management strateg...
Coconut farmers are always faced with risks, including the risk of production and price risk. This p...
The purposes of this research are to analyze production and price risk level of red chili farming es...
Corn is a strategic food commodity in Indonesia. The purpose of this study was to determine the leve...
ABSTRACTThis study aims to determine the risks, factors affecting risk and investigate the attitude ...
Local maize is the main food for Madura’s farmers. The initiation of superior hybrid seeds which cau...
Rrisk in farm production is caused by the dependency of farming activity to the nature, in other wor...
Agriculture sector has become one of economic power in Indonesia beside industries and service secto...
This article reported risk preferences and the consequences on tobacco farming in Pamekasan. Fronti...
This study identified farmer behavior on facing production risk of organic rice farming in Dlingo Vi...
Maize production in Lenteng Timur Village fluctuates every year with an average decrease of 38%. The...
Rainfed lowland farming production is generally lower than irrigated lowland rice due to area differ...
This article reported risk preferences and the consequences on tobacco farming in Pamekasan. Fronti...
AbstractThe purpose of this research are analyze the factors that affect the production of farming c...
This research is an attempt to gain some insights into farm-level production decision-making. Two se...
This study aims to examine the comparison of income, risk, risk mapping, and risk management strateg...
Coconut farmers are always faced with risks, including the risk of production and price risk. This p...
The purposes of this research are to analyze production and price risk level of red chili farming es...
Corn is a strategic food commodity in Indonesia. The purpose of this study was to determine the leve...