International audienceWe evaluated the response of eight economically important Croatian grapevine cultivars and studied the impact of their sanitary status on in vitro introduction, by comparing the response of healthy and virus-infected genotypes of one cultivar. Nodal explant survival on three media, M1 (half-strength MS), M2 (full-strength MS) or M3 (full-strength MS with 4.4 µM L−1 benzylaminopurine) was measured after 2 weeks and regrowth after 8 weeks. After 8 weeks, average shoot length and node number were significantly higher on M2 compared to M1 and M3. M3 induced significantly shorter average internode length, compared to M1 and M2. Survival of one healthy and of five cultivar Plavac mali genotypes infected with GFLV, GLRaV-1, G...
International audienceViruses and virus-like organisms are a major problem in viticulture worldwide....
A survey was conducted on nine autochthonous grapevine cultivars grown along the Croatian coastal re...
Viruses and virus-like organisms are a major problem in viticulture worldwide. They cannot be contro...
International audienceWe evaluated the response of eight economically important Croatian grapevine c...
The population of Croatian autochthonous cultivars has a high degree of infection with economically ...
Many grapevine cultivars are grown in Croatia, most of which are considered to be autochthonous. Mas...
Many grapevine cultivars are grown in Croatia, most of which are considered to be autochthonous. Mas...
Most Croatian indigenous grapevine cultivars and vineyards are infected with a few dominant viruses....
selection of autochtones and introduced varieties in the old grapevine planted areas of Eastern and ...
The objective of this work was to evaluate the large-scale propagation of grapevine genotypes after ...
Grapevine cultivation is penalized by pathological problems with significant impact on production, q...
Research NoteThe shoot tips of grapevines (Vitis vinifera L. cv. Albarino), either healthy or infect...
Worldwide grapevine cultivation is based on the use of elite cultivars, in many cases strictly linke...
In order to use the virus-infected material as reference in various studies, a grapevine virus colle...
The conservation of old grapevine varieties is important since they are adapted to specific climate ...
International audienceViruses and virus-like organisms are a major problem in viticulture worldwide....
A survey was conducted on nine autochthonous grapevine cultivars grown along the Croatian coastal re...
Viruses and virus-like organisms are a major problem in viticulture worldwide. They cannot be contro...
International audienceWe evaluated the response of eight economically important Croatian grapevine c...
The population of Croatian autochthonous cultivars has a high degree of infection with economically ...
Many grapevine cultivars are grown in Croatia, most of which are considered to be autochthonous. Mas...
Many grapevine cultivars are grown in Croatia, most of which are considered to be autochthonous. Mas...
Most Croatian indigenous grapevine cultivars and vineyards are infected with a few dominant viruses....
selection of autochtones and introduced varieties in the old grapevine planted areas of Eastern and ...
The objective of this work was to evaluate the large-scale propagation of grapevine genotypes after ...
Grapevine cultivation is penalized by pathological problems with significant impact on production, q...
Research NoteThe shoot tips of grapevines (Vitis vinifera L. cv. Albarino), either healthy or infect...
Worldwide grapevine cultivation is based on the use of elite cultivars, in many cases strictly linke...
In order to use the virus-infected material as reference in various studies, a grapevine virus colle...
The conservation of old grapevine varieties is important since they are adapted to specific climate ...
International audienceViruses and virus-like organisms are a major problem in viticulture worldwide....
A survey was conducted on nine autochthonous grapevine cultivars grown along the Croatian coastal re...
Viruses and virus-like organisms are a major problem in viticulture worldwide. They cannot be contro...