International audienceFewer chemical inputs, used as fertilizer or disease control, becomes of paramount importance for the safety and impact on the environment of agricultural production of food. This implies new requirements with regards to the selection of legume-crop varieties for grain cropping systems. Low phosphorus availability in about 40% of the world’s arable land limits crop yield, most particularly for leguminous crops when their growth depends upon symbiotic N2 fixation (SNF). Therefore, our work aims to increase the phosphorus use efficiency (PUE) for SNF, and its contribution to a more effective coupling between the P and N bio-geochemical cycles in agriculture and forestry. Myo-inositol hexakisphosphate (phytate) constitute...