voir l'article correspondant au poster : https://prodinra.inra.fr/record/428035International audienceIn order to enhance biocontrol efficacy against plant diseases, the combination of different control methods together with a given biocontrol agent can be achieved. In this study we have tested the effect of combining UV-C radiation with the application of biocontrol agents (Bacillus subtilis and Gliocladium catenulatum based products) against Botrytis cinerea on strawberry. We hypothesize that UV-C radiation applied on plants previously to biocontrol treatment, in addition to its induced resistance effect, will somehow disinfect leaves thus limiting the competition of inoculated biocontrol agents with the phyllosphere microorganisms and the...
The effect of ultraviolet-C light (u.v.-C) at low doses on postharvest decay of strawberries caused...
Although Nitrogen (N) is a key component in many compounds implicated in host-pathogen interactions,...
Single table grape berries (Vitis vinifera L. cv. Italia) were irradiated with ultraviolet-C (UV-C) ...
voir l'article correspondant au poster : https://prodinra.inra.fr/record/428035International audienc...
We thank the staff of the INRAE Experimental facilities of the Plant Pathology research unit (IEPV, ...
We thank the staff of the INRAE Experimental facilities of the Plant Pathology research unit (IEPV, ...
Some fungi are very damaging during plant cultivation and also in post-harvest storage of products. ...
Certains champignons sont très dommageables pour les plantes mais aussi pour la conservation après r...
Human activities are altering the concentrations of ozone in the troposphere and hence in the incide...
Experiments were conducted with Botrytis cinerea on strawberry leaves to investigate where combinati...
Événement(s) lié(s) : - 12. European foundation for plant pathology conference; Malo-les-Bains (FRA)...
The effect of ultraviolet-C light (u.v.-C) at low doses on postharvest decay of strawberries caused ...
Il y a désormais un consensus autour de l’idée que nous devons réduire l’usage des pesticides (Plan ...
The incidence of ultraviolet (UV 100 to 400 nm) in the earth , especially UV - B radiation (280 - 32...
There is now a consensus around the idea that we must reduce theuse of pesticides (Plan Ecophyto). I...
The effect of ultraviolet-C light (u.v.-C) at low doses on postharvest decay of strawberries caused...
Although Nitrogen (N) is a key component in many compounds implicated in host-pathogen interactions,...
Single table grape berries (Vitis vinifera L. cv. Italia) were irradiated with ultraviolet-C (UV-C) ...
voir l'article correspondant au poster : https://prodinra.inra.fr/record/428035International audienc...
We thank the staff of the INRAE Experimental facilities of the Plant Pathology research unit (IEPV, ...
We thank the staff of the INRAE Experimental facilities of the Plant Pathology research unit (IEPV, ...
Some fungi are very damaging during plant cultivation and also in post-harvest storage of products. ...
Certains champignons sont très dommageables pour les plantes mais aussi pour la conservation après r...
Human activities are altering the concentrations of ozone in the troposphere and hence in the incide...
Experiments were conducted with Botrytis cinerea on strawberry leaves to investigate where combinati...
Événement(s) lié(s) : - 12. European foundation for plant pathology conference; Malo-les-Bains (FRA)...
The effect of ultraviolet-C light (u.v.-C) at low doses on postharvest decay of strawberries caused ...
Il y a désormais un consensus autour de l’idée que nous devons réduire l’usage des pesticides (Plan ...
The incidence of ultraviolet (UV 100 to 400 nm) in the earth , especially UV - B radiation (280 - 32...
There is now a consensus around the idea that we must reduce theuse of pesticides (Plan Ecophyto). I...
The effect of ultraviolet-C light (u.v.-C) at low doses on postharvest decay of strawberries caused...
Although Nitrogen (N) is a key component in many compounds implicated in host-pathogen interactions,...
Single table grape berries (Vitis vinifera L. cv. Italia) were irradiated with ultraviolet-C (UV-C) ...