Contact : patrice.this@supagro.inra.frInternational audienceThe combination of synthetic lines and natural diversity when performing combined QTL and association mapping studies represent an opportunity to draw the full picture of the genetic based variation for quantitative traits and ultimately to identify the causal mutations. This approach was performed in order to decipher the genetic architecture of anthocyanin composition in berry skin, a crucial trait for both wine quality and human nutrition. Grapes may either be white or colored, ranging from the lightest pink to the darkest purple tones according to the amount of anthocyanins accumulated in the berry skin. Based on the study of total content of anthocyanins in the skin of mature ...
In the last decade, great progress has been made in clarifying the main determinants of anthocyanin ...
Background: Somatic mutations occurring within meristems of vegetative propagation material have had...
BACKGROUND: The pathway of anthocyanin biosynthesis, and its alterations leading to berry colour mod...
Contact : patrice.this@supagro.inra.frInternational audienceThe combination of synthetic lines and n...
Grapes may either be white or colored, ranging from the lightest pink to the darkest purple tone dep...
Correspondance auteur: This P. E-mail: this@supagro.inra.frInternational audienceThe combination of ...
Correspondance auteur: This P. E-mail: this@supagro.inra.frInternational audienceThe combination of ...
The genetics and biochemistry of anthocyanins and flavonol biosynthesis and their role in plant orga...
Anthocyanin content is a trait of major interest in Vitis vinifera L. These compounds affect grape a...
<div><p>Anthocyanin content is a trait of major interest in <em>Vitis vinifera</em> L. These compoun...
Anthocyanin content is a trait of major interest in Vitis vinifera L. These compounds affect grape a...
Corresponding author: this@supagro.inra.frInternational audienceBerry skin colour, and indirectly th...
Corresponding author: this@supagro.inra.frInternational audienceBerry skin colour, and indirectly th...
International audienceBackground: Plant color variation is due not only to the global pigment concen...
International audienceBackground: Plant color variation is due not only to the global pigment concen...
In the last decade, great progress has been made in clarifying the main determinants of anthocyanin ...
Background: Somatic mutations occurring within meristems of vegetative propagation material have had...
BACKGROUND: The pathway of anthocyanin biosynthesis, and its alterations leading to berry colour mod...
Contact : patrice.this@supagro.inra.frInternational audienceThe combination of synthetic lines and n...
Grapes may either be white or colored, ranging from the lightest pink to the darkest purple tone dep...
Correspondance auteur: This P. E-mail: this@supagro.inra.frInternational audienceThe combination of ...
Correspondance auteur: This P. E-mail: this@supagro.inra.frInternational audienceThe combination of ...
The genetics and biochemistry of anthocyanins and flavonol biosynthesis and their role in plant orga...
Anthocyanin content is a trait of major interest in Vitis vinifera L. These compounds affect grape a...
<div><p>Anthocyanin content is a trait of major interest in <em>Vitis vinifera</em> L. These compoun...
Anthocyanin content is a trait of major interest in Vitis vinifera L. These compounds affect grape a...
Corresponding author: this@supagro.inra.frInternational audienceBerry skin colour, and indirectly th...
Corresponding author: this@supagro.inra.frInternational audienceBerry skin colour, and indirectly th...
International audienceBackground: Plant color variation is due not only to the global pigment concen...
International audienceBackground: Plant color variation is due not only to the global pigment concen...
In the last decade, great progress has been made in clarifying the main determinants of anthocyanin ...
Background: Somatic mutations occurring within meristems of vegetative propagation material have had...
BACKGROUND: The pathway of anthocyanin biosynthesis, and its alterations leading to berry colour mod...