International audienceThere is a growing interest in studying the nutritional effects of complex diets. For such studies, measurement of dietary compliance is a challenge because the currently available compliance markers cover only limited aspects of a diet. In the present study, an untargeted metabolomics approach study was carried out in which 181 participants were was used to develop a compliance measure in urine to distinguish between two dietary patterns. A parallel intervention randomized to follow either a New Nordic Diet (NND) or an Average Danish Diet (ADD) for 6 months. Dietary intakes were closely monitored over the whole study period, and 24 h urine samples as well as weighed dietary records were collected several times during ...
The diet is an important environmental exposure, and its measurement is an essential component of mu...
Traditional methods for the assessment of dietary intake are prone to error; in order to improve and...
ScopeMetabolites derived from individual foods found in human biofluids after consumption could prov...
There is a growing interest in studying the nutritional effects of complex diets. For such studies, ...
Background: The burden of non-communicable diseases, such as obesity, diabetes, coronary heart disea...
International audienceWhile metabolomics is increasingly used to investigate the food metabolome and...
Background: An understanding of causal relations between diet and health is hindered by the lack of ...
Background: An understanding of causal relations between diet and health is hindered by the lack of ...
Improvement of diet at the population level is a cornerstone of national and international strategie...
BackgroundAccurate monitoring of changes in dietary patterns in response to food policy implementati...
BackgroundAccurate monitoring of changes in dietary patterns in response to food policy implementati...
Conventional tools for measuring dietary exposure have well recognized limitations. Measurement of f...
Conventional tools for measuring dietary exposure have well recognized limitations. Measurement of f...
Dietary assessment methods including FFQ and food diaries are associated with many measurement error...
The diet is an important environmental exposure, and its measurement is an essential component of mu...
The diet is an important environmental exposure, and its measurement is an essential component of mu...
Traditional methods for the assessment of dietary intake are prone to error; in order to improve and...
ScopeMetabolites derived from individual foods found in human biofluids after consumption could prov...
There is a growing interest in studying the nutritional effects of complex diets. For such studies, ...
Background: The burden of non-communicable diseases, such as obesity, diabetes, coronary heart disea...
International audienceWhile metabolomics is increasingly used to investigate the food metabolome and...
Background: An understanding of causal relations between diet and health is hindered by the lack of ...
Background: An understanding of causal relations between diet and health is hindered by the lack of ...
Improvement of diet at the population level is a cornerstone of national and international strategie...
BackgroundAccurate monitoring of changes in dietary patterns in response to food policy implementati...
BackgroundAccurate monitoring of changes in dietary patterns in response to food policy implementati...
Conventional tools for measuring dietary exposure have well recognized limitations. Measurement of f...
Conventional tools for measuring dietary exposure have well recognized limitations. Measurement of f...
Dietary assessment methods including FFQ and food diaries are associated with many measurement error...
The diet is an important environmental exposure, and its measurement is an essential component of mu...
The diet is an important environmental exposure, and its measurement is an essential component of mu...
Traditional methods for the assessment of dietary intake are prone to error; in order to improve and...
ScopeMetabolites derived from individual foods found in human biofluids after consumption could prov...