According to the World Health Organization (2020), many parts of the world have demonstrated potentials for acute hunger and famine. Many countries in Sub-Saharan Africa (SSA) actively feature in this category due to geopolitical crises and other humanitarian challenges. Despite efforts by SSA governments, agricultural productivity continues to be inadequate in meeting nutritional needs across Africa. Thus, in the presence of economic expansion, vast land and labour resources, this study investigates the role of mechanization as an important factor for increased agricultural productivity in SSA. Data on 25 SSA countries over 17 years is used. Empirical results from System Generalized Method of Moments show that among other variables, mechan...
The World Food Summit in 1996 set the goal of reducing by half the numbers of malnourished people in...
Agriculture, the most important industry in Africa, has not provided adequate food security and econ...
This paper was given at the workshop on Virtual Water in Agricultural Products: Quantification, Limi...
While in the past, increased use of inputs and expansion of agricultural land accounted for a good p...
Agriculture is one of the natural blessings and beauty as well as livelihood of Africa despite a num...
This paper uses the sustainable livelihoods framework to explore the contribution of smallholder pro...
Food crises and distress migration will continue to plague the African continent in the decades ahea...
Reduction in the proportion of undernourished people worldwide has been achieved despite global popu...
The global food consumption is expected to double by the year 2050 and this calls for an increase in...
Countries in Sub-Saharan Africa (SSA) have made substantial progress toward reducing the proportion ...
In sub-Saharan Africa (SSA), the agricultural production energy is supplied by men (65%), animals (2...
In sub-Saharan Africa, 330 million young people will enter the job market over the next 15 years. Th...
Agriculture in Africa is expected to meet the dual objectives of providing food and helping people t...
Despite the significant agricultural research achievement that led to the green revolution, South A...
More than half of global population growth between 2013 and 2050 is expected to occur in Africa and ...
The World Food Summit in 1996 set the goal of reducing by half the numbers of malnourished people in...
Agriculture, the most important industry in Africa, has not provided adequate food security and econ...
This paper was given at the workshop on Virtual Water in Agricultural Products: Quantification, Limi...
While in the past, increased use of inputs and expansion of agricultural land accounted for a good p...
Agriculture is one of the natural blessings and beauty as well as livelihood of Africa despite a num...
This paper uses the sustainable livelihoods framework to explore the contribution of smallholder pro...
Food crises and distress migration will continue to plague the African continent in the decades ahea...
Reduction in the proportion of undernourished people worldwide has been achieved despite global popu...
The global food consumption is expected to double by the year 2050 and this calls for an increase in...
Countries in Sub-Saharan Africa (SSA) have made substantial progress toward reducing the proportion ...
In sub-Saharan Africa (SSA), the agricultural production energy is supplied by men (65%), animals (2...
In sub-Saharan Africa, 330 million young people will enter the job market over the next 15 years. Th...
Agriculture in Africa is expected to meet the dual objectives of providing food and helping people t...
Despite the significant agricultural research achievement that led to the green revolution, South A...
More than half of global population growth between 2013 and 2050 is expected to occur in Africa and ...
The World Food Summit in 1996 set the goal of reducing by half the numbers of malnourished people in...
Agriculture, the most important industry in Africa, has not provided adequate food security and econ...
This paper was given at the workshop on Virtual Water in Agricultural Products: Quantification, Limi...