We combine experimental electrorotation data and the numerical analysis of the electrorotation chamber and cell to electrically characterize the Saccharomyces cerevisiae yeast budding cell cycle and to obtain the electrical parameters of the cell. To model the yeast cell we use spherical and doublet-shaped geometries with a four layered structure: cytoplasm, membrane, inner and outer walls. To derive the geometrical and electrical parameters of the yeast model we use the finite element method to calculate the yeast rotational velocity spectrum and apply the least-square method to fit the calculated values to experimental data. We show that the calculated yeast electrorotation spectra undergo significant changes throughout its budding cycle ...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
AbstractThe paper reports a re-evaluation of the previous studies on yeast by considering the influe...
The determination of complete electrorotation spectra of living cells has been made possible by the ...
This study demonstrates the electrorotation of single microalgae cells captured in the center of a s...
This study demonstrates the electrorotation of single microalgae cells captured in the center of a s...
This work concerns the modelling of the dielectric properties of biological cell suspensions. The re...
AbstractThe paper reports a re-evaluation of the previous studies on yeast by considering the influe...
This work concerns the modelling of the dielectric properties of biological cell suspensions. The re...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
AbstractTo assay cell cycle progression in synchronized culture of yeast we have applied dielectric ...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
AbstractThe paper reports a re-evaluation of the previous studies on yeast by considering the influe...
The determination of complete electrorotation spectra of living cells has been made possible by the ...
This study demonstrates the electrorotation of single microalgae cells captured in the center of a s...
This study demonstrates the electrorotation of single microalgae cells captured in the center of a s...
This work concerns the modelling of the dielectric properties of biological cell suspensions. The re...
AbstractThe paper reports a re-evaluation of the previous studies on yeast by considering the influe...
This work concerns the modelling of the dielectric properties of biological cell suspensions. The re...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
International audienceThis study demonstrates the electrorotation of single microalgae cells capture...
AbstractTo assay cell cycle progression in synchronized culture of yeast we have applied dielectric ...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
International audienceThe possibility to use the electric field as a way to interact with the cell o...
AbstractThe paper reports a re-evaluation of the previous studies on yeast by considering the influe...