Crown rust, caused by the fungal pathogen, Puccinia coronata, severely reduces kernel quality and grain yield in oat. Partial resistance is considered to be a durable form of rust resistance. The objectives of this study were to evaluate the effectiveness of index selection as a method for improving partial resistance to crown rust, grain yield and seed weight in oat population, and to estimate heritabilities for area under disease progress curve (AUDPC) and genetic correlations between AUDPC and agronomic traits in both crown rust-inoculated and fungicide-treated plots. A single cycle of selection for partial resistance to crown rust was performed. The initial (CO) and selected (Cl) generations of two oat populations were evaluated in a fi...
Thirty-four single sorus cultures of P. coronata were used separately to inoculate seedlings of 70 s...
Faculty advisor: Melania FigueroaThis research was supported by the Undergraduate Research Opportuni...
Due to rust damage in oats 1941-44 in North Dakota, new varieties of oats more resistant were being ...
Crown rust, caused by the fungal pathogen, Puccinia coronata Corda var. avenae W.P. Fraser Ledingham...
Integrating selection for agronomic performance and quantitative resistance to crown rust, caused by...
Crown rust (Puccinia coronata) is the most devastating and widespread disease on oats (Avena sativa)...
Different methods of testing were compared under field conditions. Inoculation procedures in which r...
During some seasons crown rust of oats (Puccinia coronata Corda) becomes a serious limiting factor i...
Numerous instances of the production of disease-resistant crops may be noted in this and other count...
Oats rank third in importance among the cereal crops of the United States and represent the most imp...
Crown rust, caused by the fungus Puccinia coronata, is a severe disease negatively impacting seed qu...
Average seed weight, as determined by samples consisting of 100 seeds, was significantly correlated ...
Non-Peer ReviewedCrown rust and leaf spots can reduce the yield and quality of oats. The objective o...
Nineteen cultivars and fourteen breeding lines were evaluated for partial resistance to crown rust P...
Partial resistance to plant disease is often assumed to be durable, presumably because it exerts lit...
Thirty-four single sorus cultures of P. coronata were used separately to inoculate seedlings of 70 s...
Faculty advisor: Melania FigueroaThis research was supported by the Undergraduate Research Opportuni...
Due to rust damage in oats 1941-44 in North Dakota, new varieties of oats more resistant were being ...
Crown rust, caused by the fungal pathogen, Puccinia coronata Corda var. avenae W.P. Fraser Ledingham...
Integrating selection for agronomic performance and quantitative resistance to crown rust, caused by...
Crown rust (Puccinia coronata) is the most devastating and widespread disease on oats (Avena sativa)...
Different methods of testing were compared under field conditions. Inoculation procedures in which r...
During some seasons crown rust of oats (Puccinia coronata Corda) becomes a serious limiting factor i...
Numerous instances of the production of disease-resistant crops may be noted in this and other count...
Oats rank third in importance among the cereal crops of the United States and represent the most imp...
Crown rust, caused by the fungus Puccinia coronata, is a severe disease negatively impacting seed qu...
Average seed weight, as determined by samples consisting of 100 seeds, was significantly correlated ...
Non-Peer ReviewedCrown rust and leaf spots can reduce the yield and quality of oats. The objective o...
Nineteen cultivars and fourteen breeding lines were evaluated for partial resistance to crown rust P...
Partial resistance to plant disease is often assumed to be durable, presumably because it exerts lit...
Thirty-four single sorus cultures of P. coronata were used separately to inoculate seedlings of 70 s...
Faculty advisor: Melania FigueroaThis research was supported by the Undergraduate Research Opportuni...
Due to rust damage in oats 1941-44 in North Dakota, new varieties of oats more resistant were being ...